Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

CARAMEL PRALINE CRUNCH BUTTER PECAN FROZEN YOGURT, CARAMEL SWIRLS, PRALINE PECANS, CARAMEL PRALINE CRUNCH

Wells Enterprises, Inc. Per 100 g · Label

44 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

44
  • −14Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 194mg28% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 13 items · 1 additives
  • INGREDIENTS: SKIM MILKIngredients
  • MILKIngredients
  • SUGARIngredients
  • CREAMIngredients
  • INULINIngredients
  • PECANSIngredients
  • EGG YOLKSIngredients
  • NATURAL FLAVORSIngredients
  • COCONUT OILIngredients
  • CAROB BEAN GUMIngredients
  • SALTIngredients
  • PECTINIngredients
  • CULTURES.Ingredients
Ingredient text

INGREDIENTS: SKIM MILK, MILK, SUGAR, CREAM, INULIN, PECANS, EGG YOLKS, NATURAL FLAVORS, COCONUT OIL, CAROB BEAN GUM, SALT, PECTIN, CULTURES.

If you keep eating it
Source · Maker · Label

Maker and label · Wells Enterprises, Inc. · USDA FoodData Central ·

Serving 93g · Package – Low energy density
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44 points among 13,380 in Ice Cream & Frozen Yogurt

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy75 kcal4%
Protein5.4 g10%
Carbs31.2 g10%
Sugars26.9 g27%
Fiber3.2 g13%
Calcium194 mg28%
Iron0 mg0%
Potassium258 mg7%
Sodium145 mg7%
Cholesterol32 mg11%
Saturated fatty acids2.2 g14%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2035643
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