Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
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Prepared Pasta & Pizza Sauces

TACOMA BOYS, MOROCCAN MARINARA PASTA SAUCE WITH PINOT NOIR WINE

Milo's Whole World Gourmet, LLC Per 100 g · Label

79 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

79
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

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Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 4.4gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items
  • FRESH ONIONSIngredients
  • DICED TOMATOESIngredients
  • TOMATO JUICEIngredients
  • CURRANT PUREEIngredients
  • PINOT NOIR WINE CUMINIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • SEA SALTIngredients
  • CINNAMONIngredients
  • CORIANDERIngredients
  • TURMERICIngredients
  • GINGER POWDERIngredients
  • COARSE BLACK PEPPERIngredients
  • CRUSHED RED PEEPER.Ingredients
Ingredient text

FRESH ONIONS, DICED TOMATOES, TOMATO JUICE, CURRANT PUREE (FILTERED WATER, CURRANTS), PINOT NOIR WINE CUMIN, EXTRA VIRGIN OLIVE OIL, SEA SALT, CINNAMON, CORIANDER, TURMERIC, GINGER POWDER, COARSE BLACK PEPPER, CRUSHED RED PEEPER.

If you keep eating it
Source · Maker · Label

Maker and label · Milo's Whole World Gourmet, LLC · USDA FoodData Central ·

Serving 113g · Package – Low energy density
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79 points among 3,784 in Prepared Pasta & Pizza Sauces

Where the calories come from 44kcal

Carbs 70%Protein 7%Fat 23%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy44 kcal2%
Protein0.9 g2%
Fat1.3 g2%
Carbs8.9 g3%
Sugars4.4 g4%
Fiber1.8 g7%
Calcium35 mg5%
Iron1 mg8%
Sodium381 mg19%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2035071
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