27 points among 1,681 in Mexican Dinner Mixes
Heavily processed.
- −11Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesSodium Benzoate · · Potassium Bicarbonate · · Fumaric Acid ·
- 36 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
More to see
Not deducted 4 items
Kept
−0- Sugars 2.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 6mg50% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Calcium 167mg24% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 36 items · 6 additives
- TORTILLAS: ENRICHED BLEACHED WHEAT FLOURIngredients
- WATERIngredients
- INTERESTERIFIED SOYBEANS OILIngredients
- CONTAINS 2% OR LESS OF: SODIUM ALUMINUM PHOSPHATEIngredients
- POTASSIUM BICARBONATEIngredients
- SODIUM BICARBONATEIngredients
- CORN STARCHIngredients
- CALCIUM SULFATEIngredients
- AMMONIUM GLUTAMATEIngredients
- ENZYMESIngredients
- SALTIngredients
- MONO- AND DIGLYCERIDESIngredients
- HYDROGENATED COTTONSEED OILIngredients
- CARBOXYMETHYLCELLULOSEIngredients
- POTASSIUM SORBATE AND CALCIUM PROPIONATEIngredients
- FUMARIC ACIDIngredients
- SODIUM METABISULFITE. CARNITAS SEASONING MIX: SPICESIngredients
- DRIED GARLICIngredients
- DRIED ONIONIngredients
- SALTIngredients
- DRIED ORANGE PEELIngredients
- DRIED LIME PEEL. SMOKY CHIPOTLE SAUCE: TOMATO PUREEIngredients
- WATERIngredients
- HONEYIngredients
- DISTILLED VINEGARIngredients
- SALTIngredients
- CORN SYRUPIngredients
- MODIFIED CORN STARCHIngredients
- GROUND CHIPOTLE PEPPERIngredients
- CUMINIngredients
- CITRIC ACIDIngredients
- ONION POWDERIngredients
- GARLIC POWDERIngredients
- HICKORY SMOKE FLAVORIngredients
- XANTHAN GUMIngredients
- SODIUM BENZOATE .Ingredients
Ingredient text
TORTILLAS: ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, INTERESTERIFIED SOYBEANS OIL, CONTAINS 2% OR LESS OF: SODIUM ALUMINUM PHOSPHATE, POTASSIUM BICARBONATE, SODIUM BICARBONATE, CORN STARCH, CALCIUM SULFATE, AMMONIUM GLUTAMATE, ENZYMES, SALT, MONO- AND DIGLYCERIDES, HYDROGENATED COTTONSEED OIL, CARBOXYMETHYLCELLULOSE, POTASSIUM SORBATE AND CALCIUM PROPIONATE (TO PRESERVE FRESHNESS), FUMARIC ACID, SODIUM METABISULFITE. CARNITAS SEASONING MIX: SPICES, DRIED GARLIC, DRIED ONION, SALT, DRIED ORANGE PEEL, DRIED LIME PEEL. SMOKY CHIPOTLE SAUCE: TOMATO PUREE (WATER, TOMATO PASTE), WATER, HONEY, DISTILLED VINEGAR, SALT, CORN SYRUP, MODIFIED CORN STARCH, GROUND CHIPOTLE PEPPER, CUMIN, CITRIC ACID, ONION POWDER, GARLIC POWDER, HICKORY SMOKE FLAVOR, XANTHAN GUM, SODIUM BENZOATE (TO PRESERVE FRESHNESS).
If you keep eating it
Source · Maker · Label
Maker and label · B&G Foods, Inc. · USDA FoodData Central ·
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27 points among 1,681 in Mexican Dinner Mixes
Where the calories come from 267kcal
Carbs 71%Protein 12%Fat 17%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2030187