68 points among 3,784 in Prepared Pasta & Pizza Sauces
Heavily processed.
68
- −6Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesCalcium Chloride · Magnesium Chloride
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
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Not deducted 2 items
Kept
−0- Saturated fat 1.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 2 additives
- TOMATOESIngredients
- TOMATO JUICEIngredients
- SOY PUREEIngredients
- OLIVE OILIngredients
- ONIONSIngredients
- TURBINADO SUGARIngredients
- SEA SALTIngredients
- CORN STARCHIngredients
- GARLICIngredients
- BASILIngredients
- SPICES.Ingredients
Ingredient text
TOMATOES, TOMATO JUICE, SOY PUREE (WATER, SOYBEANS, MAGNESIUM CHLORIDE, CALCIUM CHLORIDE), OLIVE OIL, ONIONS, TURBINADO SUGAR, SEA SALT, CORN STARCH, GARLIC, BASIL, SPICES.
If you keep eating it
Source · Maker · Label
Maker and label · Victoria Fine Foods LLC · USDA FoodData Central ·
Serving 113g · Package – Low energy density
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68 points among 3,784 in Prepared Pasta & Pizza Sauces
Where the calories come from 88kcal
Carbs 26%Protein 7%Fat 67%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2028882