PESTO ROSSO, SUN-DRIED TOMATO, BASIL AND ALMOND PESTO
Wildbird Records Per 100 g · Label
77 points among 3,784 in Prepared Pasta & Pizza Sauces
Heavily processed.
77
- −9Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −23 came off
- Processing level 3−10Made by processing whole foods
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
100 g = 2.8 sugar cubes · 0.8 bowls of rice
One serving (60 g) = 1.7 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items
- REHYDRATED SUN DRIED TOMATOIngredients
- TOMATO PULPIngredients
- OLIVE OILIngredients
- ALMONDSIngredients
- BASILIngredients
- GARLIC.Ingredients
Ingredient text
REHYDRATED SUN DRIED TOMATO, TOMATO PULP, OLIVE OIL, ALMONDS, BASIL, GARLIC.
If you keep eating it
Source · Maker · Label
Maker and label · Wildbird Records · USDA FoodData Central ·
Serving 60g · Package – Medium energy density
More
77 points among 3,784 in Prepared Pasta & Pizza Sauces
Where the calories come from 237kcal
Carbs 25%Protein 8%Fat 67%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2028715