HANDMADE STYLE TORTILLAS A UNIQUE BLEND OF WHITE CORN & WHEAT, HANDMADE STYLE
La Tortilla Factory Inc Per 100 g · Label
63 points among 1,681 in Mexican Dinner Mixes
5 additives.
63
- −3Nutrition
- −4Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additives · Calcium Propionate · · Fumaric Acid ·
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
100 g = 0.7 bowls of rice
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Not deducted 5 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12.2g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Iron 2.4mg20% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 9 items · 5 additives
- WATERIngredients
- STONE GROUND CORN MASA FLOURIngredients
- WHEAT GLUTENIngredients
- CONTAINS 2% OR LESS OF EACH OF: GUAR GUMIngredients
- NON-ALUMINUM BAKING POWDERIngredients
- SEA SALTIngredients
- FUMARIC ACIDIngredients
- TRACE OF LIMEIngredients
- TO MAINTAIN FRESHNESS .Ingredients
Ingredient text
WATER, STONE GROUND CORN MASA FLOUR, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF: GUAR GUM, NON-ALUMINUM BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SEA SALT, FUMARIC ACID, TRACE OF LIME, TO MAINTAIN FRESHNESS (CALCIUM PROPIONATE, SORBIC ACID).
If you keep eating it
Source · Maker · Label
Maker and label · La Tortilla Factory Inc · USDA FoodData Central ·
Serving 41g · Package – Medium energy density
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63 points among 1,681 in Mexican Dinner Mixes
Where the calories come from 220kcal
Carbs 67%Protein 23%Fat 10%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2028177