Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

CHEESECAKE BROWNIE CHEESECAKE ICE CREAM, CHEESECAKE BROWNIE

Ben & Jerry's Homemade Inc. Per 100 g · Label

22 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

22
  • −24Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −78 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · ·
  3. 22 ingredients−8More than 10 costs points
  4. Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Trans fat −8

More to see

Not deducted 1 items

Kept

−0
  1. Sodium 83mgWithin the limit, nothing deducted−0
Nutrients 22 items · 4 additives
  • CREAMIngredients
  • SKIM MILKIngredients
  • WATERIngredients
  • LIQUID SUGARIngredients
  • DRIED CANE SYRUPIngredients
  • CORN SYRUPIngredients
  • CREAM CHEESEIngredients
  • SOYBEAN OILIngredients
  • WHEAT FLOURIngredients
  • EGG YOLKSIngredients
  • EGGSIngredients
  • COCOAIngredients
  • CORN STARCHIngredients
  • SALTIngredients
  • SUGARIngredients
  • GUAR GUMIngredients
  • NATURAL FLAVORIngredients
  • PECTINIngredients
  • SOY LECITHINIngredients
  • VANILLA EXTRACTIngredients
  • XANTHAN GUMIngredients
  • CARRAGEENAN.Ingredients
Ingredient text

CREAM, SKIM MILK, WATER, LIQUID SUGAR (SUGAR, WATER), DRIED CANE SYRUP, CORN SYRUP, CREAM CHEESE (PASTEURIZED MILK, CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM), SOYBEAN OIL, WHEAT FLOUR, EGG YOLKS, EGGS, COCOA, CORN STARCH, SALT, SUGAR, GUAR GUM, NATURAL FLAVOR, PECTIN, SOY LECITHIN, VANILLA EXTRACT, XANTHAN GUM, CARRAGEENAN.

If you keep eating it
Source · Maker · Label

Maker and label · Ben & Jerry's Homemade Inc. · USDA FoodData Central ·

Serving 102g · Package – High energy density
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22 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 255kcal

Carbs 45%Protein 6%Fat 49%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy255 kcal13%
Protein3.9 g7%
Fat13.7 g25%
Carbs28.4 g9%
Sugars22.6 g23%
Fiber1 g4%
Calcium98 mg14%
Iron0.4 mg3%
Sodium83 mg4%
Cholesterol69 mg23%
Saturated fatty acids6.9 g46%
Trans fat0.5 g
Source
Source
USDA FoodData Central
Code
US-FDC-2026498
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