Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

VANILLA TOFFEE BAR CRUNCH VANILLA ICE CREAM WITH FUDGE-COVERED TOFFEE PIECES, VANILLA TOFFEE BAR CRUNCH

Ben & Jerry's Homemade Inc. Per 100 g · Label

30 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

30
  • −24Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −70 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Trans fat −8

More to see

Not deducted 1 items

Kept

−0
  1. Sodium 43mgWithin the limit, nothing deducted−0
Nutrients 19 items · 2 additives
  • CREAMIngredients
  • SKIM MILKIngredients
  • LIQUID SUGARIngredients
  • WATERIngredients
  • SUGARIngredients
  • COCONUT OILIngredients
  • EGG YOLKSIngredients
  • BUTTERIngredients
  • VANILLA EXTRACTIngredients
  • ALMONDSIngredients
  • COCOAIngredients
  • MILKIngredients
  • SOY LECITHINIngredients
  • COCOAIngredients
  • NATURAL FLAVORIngredients
  • SALTIngredients
  • VEGETABLE OILIngredients
  • GUAR GUMIngredients
  • CARRAGEENAN.Ingredients
Ingredient text

CREAM, SKIM MILK, LIQUID SUGAR (SUGAR, WATER), WATER, SUGAR, COCONUT OIL, EGG YOLKS, BUTTER (CREAM, SALT), VANILLA EXTRACT, ALMONDS, COCOA (PROCESSED WITH ALKALI), MILK, SOY LECITHIN, COCOA, NATURAL FLAVOR, SALT, VEGETABLE OIL (CANOLA, SAFFLOWER, AND/OR SUNFLOWER OIL), GUAR GUM, CARRAGEENAN.

If you keep eating it
Source · Maker · Label

Maker and label · Ben & Jerry's Homemade Inc. · USDA FoodData Central ·

Serving 105g · Package – High energy density
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30 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 286kcal

Carbs 35%Protein 5%Fat 60%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy286 kcal14%
Protein3.8 g7%
Fat19 g35%
Carbs24.8 g8%
Sugars24.8 g25%
Fiber0 g0%
Calcium95 mg14%
Iron0 mg0%
Sodium43 mg2%
Cholesterol71 mg24%
Saturated fatty acids13.3 g89%
Trans fat0.5 g
Source
Source
USDA FoodData Central
Code
US-FDC-2026483
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