Chili & StewChili & Stew
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Chili & Stew

BEEF STEW

Hormel Foods Corporation Per 100 g · Label

59 points among 1,183 in Chili & Stew

Heavily processed.

59
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 17 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0.9gWithin the limit, nothing deducted−0
  3. Saturated fat 1.4gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items
  • BEEF STOCKIngredients
  • BEEFIngredients
  • POTATOESIngredients
  • CARROTSIngredients
  • CONTAINS 2% OR LESS OF WATERIngredients
  • BEEF FATIngredients
  • CORN FLOURIngredients
  • TEXTURED VEGETABLE PROTEINIngredients
  • TOMATO PASTEIngredients
  • SALTIngredients
  • MODIFIED CORNSTARCHIngredients
  • POTATO STARCHIngredients
  • MUSHROOM EXTRACTIngredients
  • CARAMEL COLORIngredients
  • DISODIUM INOSINATE AND DISODIUM GUANYLATEIngredients
  • SUGARIngredients
  • FLAVORING.Ingredients
Ingredient text

BEEF STOCK, BEEF, POTATOES, CARROTS, CONTAINS 2% OR LESS OF WATER, BEEF FAT, CORN FLOUR, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), TOMATO PASTE, SALT, MODIFIED CORNSTARCH, POTATO STARCH, MUSHROOM EXTRACT (MUSHROOMS, MALTODEXTRIN), CARAMEL COLOR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SUGAR, FLAVORING.

If you keep eating it
Source · Maker · Label

Maker and label · Hormel Foods Corporation · USDA FoodData Central ·

Serving 213g · Package – Low energy density
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59 points among 1,183 in Chili & Stew

Where the calories come from 75kcal

Carbs 42%Protein 23%Fat 35%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy75 kcal4%
Protein4.2 g8%
Fat2.8 g5%
Carbs7.5 g2%
Sugars0.9 g1%
Fiber0.5 g2%
Calcium0 mg0%
Iron0.3 mg3%
Sodium418 mg21%
Cholesterol12 mg4%
Saturated fatty acids1.4 g9%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2024481
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