Chili & StewChili & Stew
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Chili & Stew

VEGETARIAN CHILI WITH BEANS

Faribault Foods, Inc. Per 100 g · Label

75 points among 1,183 in Chili & Stew

Heavily processed.

75
  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesYeast Extract
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0.8gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 1 additives
  • WATERIngredients
  • BEANSIngredients
  • TEXTURED SOY PROTEINIngredients
  • CHILI POWDERIngredients
  • TOMATO PASTEIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • SALTIngredients
  • ONION POWDERIngredients
  • YEAST EXTRACTIngredients
  • SUGARIngredients
  • CORN FLOURIngredients
  • SPICESIngredients
  • GARLIC POWDER.Ingredients
Ingredient text

WATER, BEANS, TEXTURED SOY PROTEIN (SOY FLOUR, CARAMEL COLOR), CHILI POWDER, TOMATO PASTE, FOOD STARCH-MODIFIED, SALT, ONION POWDER, YEAST EXTRACT, SUGAR, CORN FLOUR, SPICES, GARLIC POWDER.

If you keep eating it
Source · Maker · Label

Maker and label · Faribault Foods, Inc. · USDA FoodData Central ·

Serving 258g · Package – Low energy density
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75 points among 1,183 in Chili & Stew

Where the calories come from 85kcal

Carbs 67%Protein 27%Fat 6%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy85 kcal4%
Protein5.8 g11%
Fat0.6 g1%
Carbs14.7 g5%
Sugars0.8 g1%
Fiber3.9 g16%
Calcium39 mg6%
Iron1.4 mg12%
Sodium333 mg17%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2023786
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