PREMIUM THREE CHEESE CHIPOTLE POTATO SOUP, THREE CHEESE CHIPOTLE
Idahoan Foods, LLC Per 100 g · Label
31 points among 3,044 in Other Soups
Heavily processed.
- −19Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Calcium Stearoyl Lactylate ·
- 27 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 200mg29% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 27 items · 3 additives
- IDAHO POTATOESIngredients
- MALTODEXTRINIngredients
- WHEYIngredients
- MODIFIED FOOD STARCHIngredients
- VEGETABLE OILIngredients
- ASIAGO/CHEDDAR/BLUE CHEESEIngredients
- SALTIngredients
- DEHYDRATED ONIONIngredients
- REDUCED LACTOSE WHEYIngredients
- AUTOLYZED YEAST EXTRACTIngredients
- NATURAL FLAVORSIngredients
- DEHYDRATED GARLICIngredients
- SPICESIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- XANTHAN GUMIngredients
- CHIPOTLE CHILESIngredients
- HYDROLYZED SOY PROTEINIngredients
- DEHYDRATED RED BELL PEPPERIngredients
- DISTILLED VINEGARIngredients
- DISODIUM INOSINATEIngredients
- DISODIUM GUANYLATEIngredients
- CALCIUM STEAROYL LACTYLATEIngredients
- MONO AND DIGLYCERIDESIngredients
- SODIUM ACID PYROPHOSPHATEIngredients
- SODIUM BISULFITEIngredients
- CITRIC ACIDIngredients
- MIXED TOCOPHEROLS .Ingredients
Ingredient text
IDAHO POTATOES (INCLUDING RED VARIETIES), MALTODEXTRIN, WHEY, MODIFIED FOOD STARCH, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING COCONUT, PALM, SOYBEAN, COTTONSEED, SUNFLOWER, CANOLA), ASIAGO/CHEDDAR/BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, DEHYDRATED ONION, REDUCED LACTOSE WHEY, AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS (INCLUDING SMOKE), DEHYDRATED GARLIC, SPICES, WHEY PROTEIN CONCENTRATE, XANTHAN GUM, CHIPOTLE CHILES, HYDROLYZED SOY PROTEIN, DEHYDRATED RED BELL PEPPER, DISTILLED VINEGAR, DISODIUM INOSINATE, DISODIUM GUANYLATE, CALCIUM STEAROYL LACTYLATE, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE (PRESERVE FRESHNESS), SODIUM BISULFITE (PRESERVE FRESHNESS), CITRIC ACID (PRESERVE FRESHNESS), MIXED TOCOPHEROLS (PRESERVE FRESHNESS).
If you keep eating it
Source · Maker · Label
Maker and label · Idahoan Foods, LLC · USDA FoodData Central ·
More
31 points among 3,044 in Other Soups
Where the calories come from 400kcal
Carbs 69%Protein 8%Fat 23%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2022949