MY GRANDMA'S OF NEW ENGLAND, COFFEE CAKE, BLUEBERRY, BLUEBERRY
R & E, Inc. Per 100 g · Label
31 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Sodium Stearoyl Lactylate
- 30 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 140mg하루 권장의 20%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 30 items · 3 additives
- SUGARIngredients
- SOUR CREAM [CULTURED PASTEURIZED MILKIngredients
- CREAMIngredients
- NONFAT MILKIngredients
- AND RENNET]Ingredients
- ENRICHED BLEACHED WHEAT FLOURIngredients
- EGGSIngredients
- SOYBEAN OILIngredients
- BLUEBERRIESIngredients
- MAPLE SYRUPIngredients
- PALM OILIngredients
- LEAVENINGIngredients
- MODIFIED FOOD STARCHIngredients
- PROPYLENE GLYCOL MONO- AND DIESTERS OF FAT AND FATTY ACIDSIngredients
- VANILLA EXTRACTIngredients
- CINNAMONIngredients
- DEXTROSEIngredients
- EGG WHITESIngredients
- MONO- AND DIGLYCERIDESIngredients
- SALTIngredients
- NATURAL FLAVORSIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- TETRASODIUM PYROPHOSPHATEIngredients
- DISODIUM PHOSPHATEIngredients
- XANTHAN GUMIngredients
- CALCIUM SULPHATEIngredients
- GUM ARABICIngredients
- SOY LECITHINIngredients
- CELLULOSE GUMIngredients
- EXTRACTIVES OF TURMERIC .Ingredients
Ingredient text
SUGAR, SOUR CREAM [CULTURED PASTEURIZED MILK, CREAM, NONFAT MILK, AND RENNET], ENRICHED BLEACHED WHEAT FLOUR (NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, BLUEBERRIES, MAPLE SYRUP, PALM OIL, LEAVENING (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, SODIUM ACID PYRO-PHOSPHATE, CORNSTARCH), MODIFIED FOOD STARCH, PROPYLENE GLYCOL MONO- AND DIESTERS OF FAT AND FATTY ACIDS (EMULSIFIER), VANILLA EXTRACT, CINNAMON, DEXTROSE, EGG WHITES, MONO- AND DIGLYCERIDES (EMULSIFIER), SALT, NATURAL FLAVORS, SODIUM STEAROYL LACTYLATE (EMULSIFIER), TETRASODIUM PYROPHOSPHATE, DISODIUM PHOSPHATE, XANTHAN GUM, CALCIUM SULPHATE, GUM ARABIC, SOY LECITHIN, CELLULOSE GUM, EXTRACTIVES OF TURMERIC (FOR COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · R & E, Inc. · USDA FoodData Central ·
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31 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 404kcal
Carbs 54%Protein 5%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2022479