Mexican Dinner MixesMexican Dinner Mixes
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Mexican Dinner Mixes

TACO DINNER INCLUDES 12 TACO SHELLS, TACO SAUCE AND SEASONING MIX

Supervalu, Inc. Per 100 g · Label

51 points among 1,681 in Mexican Dinner Mixes

Heavily processed.

51
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 30 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 2.2gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.1mg26% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Fiber 6.5g26% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 30 items
  • TACO SHELLS: GROUND CORN TREATED WITH LIMEIngredients
  • WATERIngredients
  • VEGETABLE OILS . TACO SAUCE: TOMATO PUREEIngredients
  • WATERIngredients
  • TOMATOESIngredients
  • JALAPENO PEPPERSIngredients
  • SALTIngredients
  • VINEGARIngredients
  • GARLIC POWDERIngredients
  • DEHYDRATED ONIONIngredients
  • SUGARIngredients
  • SPICESIngredients
  • ASCORBIC ACIDIngredients
  • SODIUM BENZOATE AND POTASSIUM SORBATEIngredients
  • EXTRACTS OF PAPRIKA AND NATURAL FLAVORS. TACO SEASONING: DEHYDRATED ONIONIngredients
  • SALTIngredients
  • GARLIC POWDERIngredients
  • BLEACHED WHEAT FLOURIngredients
  • CHILI PEPPERSIngredients
  • SPICESIngredients
  • MONOSODIUM GLUTAMATEIngredients
  • PAPRIKAIngredients
  • SUGARIngredients
  • PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILIngredients
  • MALIC ACIDIngredients
  • AUTOLYZED YEASTIngredients
  • CORN SYRUP SOLIDSIngredients
  • DEXTROSEIngredients
  • EXTRACTIVES OF PAPRIKA AND NATURAL FLAVORSIngredients
  • WITH NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.Ingredients
Ingredient text

TACO SHELLS: GROUND CORN TREATED WITH LIME (CORN MASA FLOUR, LIME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN), WATER, VEGETABLE OILS (CONTAINS ONE OR MORE OF THE FOLLOWING: COTTONSEED OIL, CORN OIL, PALM OIL, SUNFLOWER OIL). TACO SAUCE: TOMATO PUREE, WATER, TOMATOES, JALAPENO PEPPERS, SALT, VINEGAR, GARLIC POWDER, DEHYDRATED ONION, SUGAR, SPICES, ASCORBIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), EXTRACTS OF PAPRIKA AND NATURAL FLAVORS. TACO SEASONING: DEHYDRATED ONION, SALT, GARLIC POWDER, BLEACHED WHEAT FLOUR, CHILI PEPPERS, SPICES, MONOSODIUM GLUTAMATE, PAPRIKA, SUGAR, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL (PROCESSING AID), MALIC ACID, AUTOLYZED YEAST, CORN SYRUP SOLIDS, DEXTROSE, EXTRACTIVES OF PAPRIKA AND NATURAL FLAVORS, WITH NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.

If you keep eating it
Source · Maker · Label

Maker and label · Supervalu, Inc. · USDA FoodData Central ·

Serving 46g · Package – High energy density
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51 points among 1,681 in Mexican Dinner Mixes

Compare with the #1 in category

Where the calories come from 283kcal

Carbs 57%Protein 9%Fat 34%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy283 kcal14%
Protein6.5 g12%
Fat10.9 g20%
Carbs41.3 g13%
Sugars2.2 g2%
Fiber6.5 g26%
Calcium87 mg12%
Iron3.1 mg26%
Sodium1,170 mg59%
Cholesterol0 mg0%
Saturated fatty acids2.2 g14%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2022075
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