71 points among 4,928 in Pepperoni, Salami & Cold Cuts
Deducted for Sodium·Saturated fat.
71
- −11Nutrition 3 of 4
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesSodium Lactate
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
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Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
Good
- Protein 23.2g42% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 6 items · 1 additives
- PORK STOMACHSIngredients
- WATERIngredients
- SODIUM LACTATEIngredients
- SALTIngredients
- SPICESIngredients
- SODIUM DIACETAE.Ingredients
Ingredient text
PORK STOMACHS, WATER, SODIUM LACTATE, SALT, SPICES, SODIUM DIACETAE.
If you keep eating it
Source · Maker · Label
Maker and label · Bass Farms, Inc. · USDA FoodData Central ·
Serving 56g · Package – Medium energy density
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71 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 143kcal
Carbs 0%Protein 66%Fat 34%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2021997