Pickles, Olives, Peppers & Relishes
GREEN PITTED MEDITERRANEAN OLIVES, GREEN PITTED
OSEM USA, INC. Per 100 g · Label
55 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
55
- −11Nutrition 3 of 4
- 0Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
100 g = 0.6 tsp salt · 0.9 cheese slices · 0.6 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 1 additives
- OLIVESIngredients
- WATERIngredients
- SALTIngredients
- ACETIC ACIDIngredients
- FLAVORS .Ingredients
Ingredient text
OLIVES, WATER, SALT, ACETIC ACID, FLAVORS (CANOLA OIL).
If you keep eating it
Source · Maker · Label
Maker and label · OSEM USA, INC. · USDA FoodData Central ·
Serving 15g · Package – Medium energy density
More
55 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 167kcal
Carbs 15%Protein 0%Fat 85%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 167 kcal | 8% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 16.7 g | 31% | – | – |
| Carbs | 6.7 g | 2% | – | – |
| Sodium | 1,270 mg | 64% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 3.3 g | 22% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2019113