24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesPolysorbate 60 · Sodium Benzoate · · · · · Titanium Dioxide
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 7 additives
- WATERIngredients
- UNBLEACHED WHEAT FLOUR SUGARIngredients
- VEGETABLE SHORTENINGIngredients
- DEXTROSEIngredients
- CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: ARTIFICIAL FLAVORIngredients
- CARRAGEENANIngredients
- GLUCONO DELTA LACTONEIngredients
- CITRIC ACIDIngredients
- COCOAIngredients
- CORN STARCHIngredients
- CORN SYRUP SOLIDSIngredients
- EGGSIngredients
- FD&C COLORIngredients
- LECITHINIngredients
- PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILSIngredients
- POTASSIUM SORBATEIngredients
- SODIUM BENZOATEIngredients
- TAPIOCA STARCH-MODIFIEDIngredients
- TAPIOCA DEXTRINIngredients
- TITANIUM DIOXIDEIngredients
- SALT.Ingredients
Ingredient text
WATER, UNBLEACHED WHEAT FLOUR SUGAR (CANE, FONDANT), VEGETABLE SHORTENING (PALM OIL, SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, TBHQ, CITRIC ACID), DEXTROSE, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: ARTIFICIAL FLAVOR, CARRAGEENAN, GLUCONO DELTA LACTONE, CITRIC ACID, COCOA (PROCESSED WITH ALKALI), CORN STARCH, CORN SYRUP SOLIDS, EGGS, FD&C COLOR (YELLOW #5 AND #6), LECITHIN, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), TAPIOCA STARCH-MODIFIED, TAPIOCA DEXTRIN, TITANIUM DIOXIDE, SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Specialty Bakers, LLC · USDA FoodData Central ·
More
24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 283kcal
Carbs 52%Protein 3%Fat 45%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2017648