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Other Soups

BOULDER ORGANIC!, SUMMER GAZPACHO SOUP

Boulder Organic Foods, LLC Per 100 g · Label

71 points among 3,044 in Other Soups

Heavily processed.

71
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesCalcium Chloride ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 1.8gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
  • FILTERED WATERIngredients
  • TOMATOES*Ingredients
  • BELL PEPPERS*Ingredients
  • CUCUMBER*Ingredients
  • ONION*Ingredients
  • ZUCCHINI*Ingredients
  • VEGETABLE BASE*Ingredients
  • GARLIC*Ingredients
  • JALAPENO PEPPER*Ingredients
  • EXTRA VIRGIN OLIVE OIL*Ingredients
  • RED WINE VINEGAR*Ingredients
  • LIME JUICE*Ingredients
  • SEA SALTIngredients
  • BLACK PEPPER*.Ingredients
Ingredient text

FILTERED WATER, TOMATOES* (TOMATOES*, WATER, CITRIC ACID, CALCIUM CHLORIDE), BELL PEPPERS*, CUCUMBER*, ONION*, ZUCCHINI*, VEGETABLE BASE* (WATER, CARROTS*, ONIONS*, CELERY*, SALT, CANE SUGAR*, CORN STARCH*, TURMERIC*, CITRIC ACID), GARLIC*, JALAPENO PEPPER*, EXTRA VIRGIN OLIVE OIL*, RED WINE VINEGAR*, LIME JUICE*, SEA SALT, BLACK PEPPER*.

If you keep eating it
Source · Maker · Label

Maker and label · Boulder Organic Foods, LLC · USDA FoodData Central ·

Serving 227g · Package – Low energy density
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71 points among 3,044 in Other Soups

Where the calories come from 20kcal

Carbs 71%Protein 9%Fat 20%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy20 kcal1%
Protein0.4 g1%
Fat0.4 g1%
Carbs3.5 g1%
Sugars1.8 g2%
Fiber0.9 g4%
Calcium18 mg3%
Iron0.3 mg3%
Sodium163 mg8%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2017363
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