56 points among 4,104 in Frozen Vegetables
Heavily processed.
56
- −6Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
- SPINACHIngredients
- WATERIngredients
- WHOLE AND NONFAT DRY MILKIngredients
- CORN STARCH-MODIFIEDIngredients
- HEAVY CREAMIngredients
- CANOLA OILIngredients
- SUGARIngredients
- SALTIngredients
- RICE FLOURIngredients
- BUTTERIngredients
- WHEAT FLOURIngredients
- SPICES.Ingredients
Ingredient text
SPINACH, WATER, WHOLE AND NONFAT DRY MILK (NONFAT DRY MILK, WHEY SOLIDS, DRIED CREAM, MILK PROTEIN CONCENTRATE AND LECITHIN), CORN STARCH-MODIFIED, HEAVY CREAM (CREAM, MILK, CARRAGEENEN, MONO-DIGLYCERIDES, CELLULOSE GUM POLYSORBATE 80), CANOLA OIL (HIGH OLEIC CANOLA OIL, CITRIC ACID ADDED TO PRESERVE FRESHNESS), SUGAR, SALT, RICE FLOUR, BUTTER (CREAM, SALT), WHEAT FLOUR, SPICES.
If you keep eating it
Source · Maker · Label
Maker and label · Seabrook Foods, Inc. · USDA FoodData Central ·
Serving 125g · Package – Low energy density
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56 points among 4,104 in Frozen Vegetables
Where the calories come from 80kcal
Carbs 40%Protein 16%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2017116