COMFORT CREEK FOODS, STROGANOFF STYLE SAUCE WITH NOODLES
Crider's, Inc. Per 100 g · Label
49 points among 1,183 in Chili & Stew
Heavily processed.
- −3Nutrition
- 0Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · · Titanium Dioxide
- Nutrition per 100g−3Sodium −3
- Score cap−2Processing level 4 with 3 or more additives
More to see
Not deducted 4 items
Kept
−0- 3 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items · 4 additives
- SAUCEIngredients
- COOKED NOODLESIngredients
- HYDRATED TEXTURED VEGETABLE PROTEIN .Ingredients
Ingredient text
SAUCE (WATER, STROGANOFF SEASONING [MALTODEXTRIN, MODIFIED CORNSTARCH, NONFAT DRY MILK, SALT, BUTTERMILK SOLIDS, MONOSODIUM GLUTAMATE, ONION POWDER, SUGAR, TOMATO POWDER, CONTAINS 2% OR LESS OF: TITANIUM DIOXIDE {COLOR}, XANTHAN GUM, SILICON DIOXIDE, SPICE, LACTIC ACID, NATURAL FLAVOR), COOKED NOODLES (WATER, SEMOLINA, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HYDRATED TEXTURED VEGETABLE PROTEIN (WATER, SOY FLOUR, CARAMEL COLOR [CONTAINS SODIUM SULFITE]).
If you keep eating it
Source · Maker · Label
Maker and label · Crider's, Inc. · USDA FoodData Central ·
More
49 points among 1,183 in Chili & Stew
Where the calories come from 48kcal
Carbs 74%Protein 22%Fat 4%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2016656