DUTCH MAID BAKERY, 7 TRIPLE CHOCOLATE CAKE
Dutch Maid Bakery Inc Per 100 g · Label
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additives · · · · · Sodium Caseinate · · Titanium Dioxide
- 29 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 29 items · 8 additives
- SUGARIngredients
- FONDANTIngredients
- EGGSIngredients
- ENRICHED WHEAT FLOURIngredients
- SHORTENINGIngredients
- NONFAT MILKIngredients
- WATERIngredients
- SOYBEAN OILIngredients
- SALTIngredients
- MONO DIGLYCERIDESIngredients
- CALCIUM DISODIUM EDTA ADDED AS A PRESERVATIVEIngredients
- COLORED WITH ANNATTOIngredients
- ARTIFICIAL FLAVORIngredients
- VITAMIN A PALMITATE ADDEDIngredients
- WHITE SHAVINGS:Ingredients
- FOOD STARCH MODIFIEDIngredients
- SODIUM BICARBONATEIngredients
- DISTILLED MONOGLYCERIDESIngredients
- NONFAT DRY MILKIngredients
- SALTIngredients
- SODIUM ACID PYROPHOSPHATEIngredients
- PROPYLENE GLYCOL MONOESTERIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- LECITHINIngredients
- SODIUM CASEINATEIngredients
- POLYGLYCEROL ESTER OF FATTY ACIDSIngredients
- VANILLA EXTRACTIngredients
- POTASSIUM SORBATEIngredients
- GUAR GUM.Ingredients
Ingredient text
SUGAR, FONDANT (CANE SYRUP, CORN SYRUP), EGGS, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE, RIBOFLAVIN AND FOLIC ACID), SHORTENING (INTERESTERIFIED SOYBEAN OIL, SOYBEAN OIL, SOYBEAN OIL, HYDROGENATED COTTONSEED OIL AND/OR PALM OIL, WITH MONO- AND DIGLYCERIDES AND POLYSORBATE 60, TBHQ, CITRIC ACID.), NONFAT MILK, WATER, SOYBEAN OIL, SALT, MONO DIGLYCERIDES, CALCIUM DISODIUM EDTA ADDED AS A PRESERVATIVE, COLORED WITH ANNATTO, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE ADDED), WHITE SHAVINGS: (SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, NONFAT MILK POWDER, SOY LECITHIN ADDED AS AN EMULISIFER, MONOGLYCERIDES, ARTIFICIAL COLOR (TITANIUM DIOXIDE), AND ARTIFICIAL FLAVOR), FOOD STARCH MODIFIED, SODIUM BICARBONATE, DISTILLED MONOGLYCERIDES, NONFAT DRY MILK, SALT, SODIUM ACID PYROPHOSPHATE, PROPYLENE GLYCOL MONOESTER, NATURAL AND ARTIFICIAL FLAVORS, LECITHIN, SODIUM CASEINATE(MILK), POLYGLYCEROL ESTER OF FATTY ACIDS, VANILLA EXTRACT, POTASSIUM SORBATE, GUAR GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Dutch Maid Bakery Inc · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 360kcal
Carbs 53%Protein 4%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2016553