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Dips & Salsa

SPINACH AND ARTICHOKE HUMMUS, SPINACH AND ARTICHOKE

Sabra Dipping Company LLC Per 100 g · Label

48 points among 7,170 in Dips & Salsa

Heavily processed.

48
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesLocust Bean Gum ·
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.6mg하루 권장의 21%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 17 items · 2 additives
  • COOKED CHICKPEASIngredients
  • TAHINIIngredients
  • VEGETABLE OILIngredients
  • RED & GREEN BELL PEPPERSIngredients
  • SPINACHIngredients
  • GARLICIngredients
  • CUCUMBERIngredients
  • SALTIngredients
  • CITRIC ACIDIngredients
  • ONIONIngredients
  • ARTICHOKEIngredients
  • POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESSIngredients
  • NATURAL FLAVORSIngredients
  • SPICEIngredients
  • LEMON JUICEIngredients
  • SUGARIngredients
  • LOCUST BEAN GUM.Ingredients
Ingredient text

COOKED CHICKPEAS (CHICKPEAS [GARBANZOS], WATER), TAHINI (GROUND SEASAME), VEGETABLE OIL (SOYBEAN AND CANOLA), RED & GREEN BELL PEPPERS, SPINACH, GARLIC, CUCUMBER, SALT, CITRIC ACID, ONION, ARTICHOKE, POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS, NATURAL FLAVORS, SPICE, LEMON JUICE, SUGAR, LOCUST BEAN GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Sabra Dipping Company LLC · USDA FoodData Central ·

Serving 28g · Package – High energy density
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48 points among 7,170 in Dips & Salsa

Where the calories come from 250kcal

Carbs 23%Protein 12%Fat 65%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy250 kcal13%
Protein7.1 g13%
Fat17.9 g33%
Carbs14.3 g4%
Sugars0 g0%
Fiber3.6 g14%
Calcium71 mg10%
Iron2.6 mg21%
Sodium429 mg21%
Cholesterol0 mg0%
Saturated fatty acids3.6 g24%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2016390
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