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Other Soups

CHICKEN SOUP FOR THE SOUL, BEEF BARLEY SOUP

Chicken Soup for the Soul Foods, LLC Per 100 g · Label

55 points among 3,044 in Other Soups

Heavily processed.

55
  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesYeast Extract
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 1.6gWithin the limit, nothing deducted−0
  2. Saturated fat 0.4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 1 additives
  • BEEF FLAVORED BROTHIngredients
  • BEEFIngredients
  • CARROTSIngredients
  • BARLEYIngredients
  • POTATO STARCHIngredients
  • CELERYIngredients
  • CORNIngredients
  • PEASIngredients
  • TOMATO PASTEIngredients
  • TOMATOES IN TOMATO JUICEIngredients
  • BROWN SUGARIngredients
  • SALTIngredients
  • CORNSTARCHIngredients
  • NATURAL FLAVORIngredients
  • SPICEIngredients
  • RED WINE VINEGARIngredients
  • CARAMEL COLOR.Ingredients
Ingredient text

BEEF FLAVORED BROTH (WATER, BEEF CONCENTRATE [BEEF FAT, FLAVOR, BEEF STOCK, SALT, GARLIC], YEAST EXTRACT, BEEF FAT, BROWN SUGAR, CARROT, BEEF STOCK CONCENTRATE, GARLIC POWDER, FLAVOR, WATER, SALT, CARAMEL COLOR, ONION, CELERY, CORN OIL), BEEF (BEEF, WATER, SALT, SODIUM PHOSPHATE), CARROTS, BARLEY, POTATO STARCH, CELERY, CORN, PEAS, TOMATO PASTE, TOMATOES IN TOMATO JUICE, BROWN SUGAR, SALT, CORNSTARCH, NATURAL FLAVOR, SPICE, RED WINE VINEGAR, CARAMEL COLOR.

If you keep eating it
Source · Maker · Label

Maker and label · Chicken Soup for the Soul Foods, LLC · USDA FoodData Central ·

Serving 245g · Package – Low energy density
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55 points among 3,044 in Other Soups

Where the calories come from 53kcal

Carbs 64%Protein 15%Fat 21%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy53 kcal3%
Protein2 g4%
Fat1.2 g2%
Carbs8.6 g3%
Sugars1.6 g2%
Fiber0.8 g3%
Calcium8 mg1%
Iron0.4 mg4%
Sodium237 mg12%
Cholesterol4 mg1%
Saturated fatty acids0.4 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2016270
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