47 points among 1,298 in Fish & Seafood
Heavily processed.
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesPropylene Glycol · ·
- 43 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 4 items
Kept
−0- Sugars 0.9gWithin the limit, nothing deducted−0
- Saturated fat 1.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 19.6g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 43 items · 3 additives
- INGREDIENTS FOR FISH: SALMONIngredients
- WATERIngredients
- APPLE JUICE CONCENTRATEIngredients
- CONTAINS 2% OR LESS OF: VEGETABLE OILIngredients
- SPICESIngredients
- GELATINIngredients
- PALM OILIngredients
- SALTIngredients
- NATURAL APPLEWOOD SMOKE FLAVORIngredients
- MAPLE SYRUPIngredients
- MOLASSESIngredients
- DEHYDRATED RED BELL PEPPERIngredients
- SUGARIngredients
- ONION POWDERIngredients
- GARLIC POWDERIngredients
- DEHYDRATED ONIONIngredients
- MUSTARD SEEDIngredients
- MUSTARD POWDER [MUSTARDIngredients
- MALTODEXTRINIngredients
- MODIFIED CORN STARCHIngredients
- SILICON DIOXIDEIngredients
- NATURAL FLAVOR]Ingredients
- DEHYDRATED GARLICIngredients
- TOMATO POWDERIngredients
- CITRIC ACIDIngredients
- POTATO MALTODEXTRINIngredients
- NATURAL FLAVORIngredients
- PROPYLENE GLYCOLIngredients
- GUM ARABICIngredients
- EXTRACTIVE OF PAPRIKAIngredients
- SODIUM TRIPOLYPHOSPHATE . INGREDIENTS FOR TANGY BBQ SAUCE: PREPARED MUSTARDIngredients
- SUGARIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- CORN SYRUPIngredients
- TOMATO PASTEIngredients
- CIDER VINEGARIngredients
- CAYENNE PEPPERIngredients
- WATERIngredients
- SOY SAUCEIngredients
- DISTILLED VINEGARIngredients
- MOLASSESIngredients
- SALTIngredients
- NATURAL SMOKE FLAVOR.Ingredients
Ingredient text
INGREDIENTS FOR FISH: SALMON, WATER, APPLE JUICE CONCENTRATE, CONTAINS 2% OR LESS OF: VEGETABLE OIL (CANOLA, COTTONSEED, AND/OR SOYBEAN), SPICES, GELATIN, PALM OIL, SALT, NATURAL APPLEWOOD SMOKE FLAVOR, MAPLE SYRUP, MOLASSES, DEHYDRATED RED BELL PEPPER, SUGAR, ONION POWDER, GARLIC POWDER, DEHYDRATED ONION, MUSTARD SEED, MUSTARD POWDER [MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVOR, GARLIC POWDER), MALTODEXTRIN, MODIFIED CORN STARCH, SILICON DIOXIDE, NATURAL FLAVOR], DEHYDRATED GARLIC, TOMATO POWDER, CITRIC ACID, POTATO MALTODEXTRIN, NATURAL FLAVOR, PROPYLENE GLYCOL, GUM ARABIC, EXTRACTIVE OF PAPRIKA (COLOR), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE). INGREDIENTS FOR TANGY BBQ SAUCE: PREPARED MUSTARD (MUSTARD SEED, TURMERIC, PAPRIKA), SUGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, TOMATO PASTE, CIDER VINEGAR, CAYENNE PEPPER, WATER, SOY SAUCE (SOY, WHEAT), DISTILLED VINEGAR, MOLASSES, SALT, NATURAL SMOKE FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · High Liner Foods (USA) Incorporated · USDA FoodData Central ·
More
47 points among 1,298 in Fish & Seafood
Where the calories come from 152kcal
Carbs 9%Protein 53%Fat 38%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2016164