MULTI-GRAIN FAJITA STYLE TORTILLAS, MULTI-GRAIN
Hormel Foods Corporation Per 100 g · Label
32 points among 1,681 in Mexican Dinner Mixes
Heavily processed.
- −6Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesSodium Propionate · · · · L-Cysteine Monohydrochloride · Fumaric Acid · Sodium Stearoyl Lactylate
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 10g40% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 20 items · 7 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- WHOLE WHEAT FLOURIngredients
- MULTIGRAIN BLENDIngredients
- SHORTENINGIngredients
- CONTAINS 2% OR LESS OF BROWN SUGARIngredients
- CANOLA OILIngredients
- CELLULOSE FIBERIngredients
- OAT FIBERIngredients
- VITAL WHEAT GLUTENIngredients
- DOUGH CONDITIONERSIngredients
- LEAVENINGIngredients
- SALTIngredients
- SODIUM PROPIONATE . POTASSIUM SORBATE . FUMARIC ACIDIngredients
- CANOLA OILIngredients
- CELLULOSE GUMIngredients
- WHEAT STARCHIngredients
- XANTHAN GUMIngredients
- MICROCRYSTALLINE CELLULOSEIngredients
- CORNSTARCH.Ingredients
Ingredient text
ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON. THIAMINE MONONITRATE, RIBOFLAVIN. FOLIC ACID), WATER, WHOLE WHEAT FLOUR, MULTIGRAIN BLEND (WHOLE WHEAT FLOUR. FLAXSEED MEAL. WHOLE OAT FLOUR. RYE MEAL), SHORTENING (SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL), CONTAINS 2% OR LESS OF BROWN SUGAR, CANOLA OIL, CELLULOSE FIBER, OAT FIBER, VITAL WHEAT GLUTEN, DOUGH CONDITIONERS (MONO- AND DIGLYCERIDES CALCIUM SULFATE, SODIUM STEAROYL LACTYLATE, L-CYSTEINE MONOHYDROCHLORIDE), LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, SODIUM PROPIONATE (PRESERVATIVE). POTASSIUM SORBATE (PRESERVATIVE). FUMARIC ACID, CANOLA OIL, CELLULOSE GUM, WHEAT STARCH, XANTHAN GUM, MICROCRYSTALLINE CELLULOSE, CORNSTARCH.
If you keep eating it
Source · Maker · Label
Maker and label · Hormel Foods Corporation · USDA FoodData Central ·
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32 points among 1,681 in Mexican Dinner Mixes
Where the calories come from 300kcal
Carbs 63%Protein 10%Fat 27%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2014778