56 points among 7,170 in Dips & Salsa
Heavily processed.
56
- −6Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items
- TOMATOESIngredients
- WATERIngredients
- RED AND GREEN BELL PEPPERSIngredients
- PEACHES IN SYRUPIngredients
- ONIONSIngredients
- TOMATO PASTEIngredients
- DRIED CANE SYRUPIngredients
- DRIED MANGOIngredients
- CILANTROIngredients
- APPLE CIDER VINEGARIngredients
- JALAPENO PEPPERSIngredients
- SALTIngredients
- LEMON JUICE FROM CONCENTRATEIngredients
- CONTAINS 0.5% OR LESS OF EACH OF THE FOLLOWING: SPICESIngredients
- DRIED GARLICIngredients
- VINEGARIngredients
- NATURAL FLAVORS.Ingredients
Ingredient text
TOMATOES, WATER, RED AND GREEN BELL PEPPERS, PEACHES IN SYRUP (PEACHES, WATER, CORN SYRUP. SUGAR), ONIONS, TOMATO PASTE, DRIED CANE SYRUP, DRIED MANGO, CILANTRO, APPLE CIDER VINEGAR, JALAPENO PEPPERS, SALT, LEMON JUICE FROM CONCENTRATE, CONTAINS 0.5% OR LESS OF EACH OF THE FOLLOWING: SPICES, DRIED GARLIC, VINEGAR, NATURAL FLAVORS.
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
Serving 32g · Package – Low energy density
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56 points among 7,170 in Dips & Salsa
Where the calories come from 62kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2014071