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Pasta Dinners

MACARONI & CHEESE PASTA, MACARONI & CHEESE

B&G Foods North America, Inc. Per 100 g · Label

27 points among 1,588 in Pasta Dinners

Heavily processed.

27
  • −11Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additivesYeast Extract · · · Sodium Caseinate · Sodium Alginate · ·
  3. 24 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 4.2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.5mg하루 권장의 21%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Protein 11.1g하루 권장의 20%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 24 items · 7 additives
  • ENRICHED PASTAIngredients
  • CORN SYRUP SOLIDSIngredients
  • PALM OILIngredients
  • WHEYIngredients
  • SALTIngredients
  • MALTODEXTRINIngredients
  • SODIUM CASEINATEIngredients
  • MODIFIED CORN STARCHIngredients
  • WHEY PROTEIN CONCENTRATEIngredients
  • CHEDDAR CHEESEIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • SODIUM CITRATEIngredients
  • YEAST EXTRACTIngredients
  • MONO AND DIGLYCERIDESIngredients
  • BUTTER OILIngredients
  • SOYBEAN OILIngredients
  • CITRIC ACIDIngredients
  • SODIUM ALGINATEIngredients
  • CARRAGEENANIngredients
  • LACTIC ACIDIngredients
  • CALCIUM LACTATEIngredients
  • DIPOTASSIUM PHOSPHATEIngredients
  • SODIUM PHOSPHATEIngredients
  • ANNATTO AND PAPRIKA .Ingredients
Ingredient text

ENRICHED PASTA (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP SOLIDS, PALM OIL, WHEY (FROM MILK), SALT, MALTODEXTRIN, SODIUM CASEINATE (MILK PROTEIN), MODIFIED CORN STARCH, WHEY PROTEIN CONCENTRATE (FROM MILK), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), NATURAL AND ARTIFICIAL FLAVORS, SODIUM CITRATE, YEAST EXTRACT, MONO AND DIGLYCERIDES, BUTTER OIL, SOYBEAN OIL, CITRIC ACID, SODIUM ALGINATE, CARRAGEENAN, LACTIC ACID, CALCIUM LACTATE, DIPOTASSIUM PHOSPHATE, SODIUM PHOSPHATE, ANNATTO AND PAPRIKA (COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · B&G Foods North America, Inc. · USDA FoodData Central ·

Serving 72g · Package – High energy density
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27 points among 1,588 in Pasta Dinners

Where the calories come from 389kcal

Carbs 72%Protein 12%Fat 16%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy389 kcal19%
Protein11.1 g20%
Fat6.9 g13%
Carbs69.4 g21%
Sugars4.2 g4%
Fiber1.4 g6%
Calcium56 mg8%
Iron2.5 mg21%
Sodium1,220 mg61%
Cholesterol0 mg0%
Saturated fatty acids3.5 g23%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2013221
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