83 points among 7,170 in Dips & Salsa
Heavily processed.
83
- −3Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −17 came off
- Processing level 3−10Made by processing whole foods
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3.1gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items
- TOMATILLOSIngredients
- JALAPENOSIngredients
- DILL JALAPENOSIngredients
- ONIONSIngredients
- GARLICIngredients
- CILANTROIngredients
- LEMON JUICEIngredients
- KOSHER SALT.Ingredients
Ingredient text
TOMATILLOS, JALAPENOS, DILL JALAPENOS (WATER, VINEGAR, SALT, SPICES), ONIONS, GARLIC, CILANTRO, LEMON JUICE, KOSHER SALT.
If you keep eating it
Source · Maker · Label
Maker and label · CFS & B LLC · USDA FoodData Central ·
Serving 32g · Package – Low energy density
More
83 points among 7,170 in Dips & Salsa
Where the calories come from 47kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 47 kcal | 2% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 0 g | 0% | – | – |
| Carbs | 6.3 g | 2% | – | – |
| Sugars | 3.1 g | 3% | – | – |
| Fiber | 3.1 g | 12% | – | – |
| Sodium | 562 mg | 28% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2013090