CHICKEN SAUSAGE IN CHICKEN BROTH, CHICKEN SAUSAGE
Canned Meat
Century Packing Corporation As labeled · Per 100 g · Label
2 additives
- Sodium ErythorbatePreserveNot set
- ADI 0.1 mg/kg
6 ingredients
MECHANICALLY SEPARATED CHICKEN, WATER, SEASONING (SALT, CORN SYRUP SOLIDS, DEXTROSE, HYDROLYZED CORN, TORULA AND BREWER'S YEAST, WHEAT GLUTEN, SOY PROTEIN, SUGAR, MODIFIED CORN STARCH, ONION POWDER, GARLIC POWDER, SPICES, DISODIUM INOSINATE, DISODIUM GUANYLATE, CHILI PEPPER, NATURAL SMOKE FLAVOR, NATURAL FLAVORINGS, SODIUM ERYTHORBATE), SALT, CHICKEN BROTH, SODIUM NITRITE.
47 points among 781 in Canned Meat
Heavily processed.
47
Heavily processed
- −11Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 105kcal
Carbs 7%Protein 29%Fat 64%
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Century Packing Corporation · USDA FoodData Central
Serving 57g · Package – Medium energy density
More
47 points among 781 in Canned Meat
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2012937