GIANNOTTI, ALL NATURAL PREMIUM PASTA SAUCE
Giannotti Pasta Sauce Inc. Per 100 g · Label
71 points among 3,784 in Prepared Pasta & Pizza Sauces
Deducted for Sodium·Saturated fat.
71
- −11Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items
- SAN MARZANO TOMATOESIngredients
- VINE RIPENED PLUM TOMATOESIngredients
- TOMATO PUREEIngredients
- BUTTERIngredients
- IMPORTED ROMANOIngredients
- IMPORTED PARMIGANOIngredients
- OLIVE OILIngredients
- SALTIngredients
- FRESH BASILIngredients
- PEPPERIngredients
- GARLIC.Ingredients
Ingredient text
SAN MARZANO TOMATOES, VINE RIPENED PLUM TOMATOES, TOMATO PUREE, BUTTER, IMPORTED ROMANO (PASTEURIZED SHEEP SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, AND POWDERED CELLULOSE), IMPORTED PARMIGANO (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES AND POWDERED CELLULOSE), OLIVE OIL, SALT, FRESH BASIL, PEPPER, GARLIC.
If you keep eating it
Source · Maker · Label
Maker and label · Giannotti Pasta Sauce Inc. · USDA FoodData Central ·
Serving 125g · Package – Low energy density
More
71 points among 3,784 in Prepared Pasta & Pizza Sauces
Where the calories come from 72kcal
Carbs 20%Protein 25%Fat 55%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2012867