40 points among 7,170 in Dips & Salsa
Heavily processed.
40
- −6Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesYeast Extract · Calcium Citrate · ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 1.1 sugar cubes
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Not deducted 2 items
Kept
−0- Sugars 3.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 4 additives
- CULTURED GRADE A MILKIngredients
- WATERIngredients
- CUCUMBER PUREEIngredients
- CONTAINS LESS THAN 1% OF SALTIngredients
- MODIFIED CORN STARCHIngredients
- DILLIngredients
- LEMON JUICE CONCENTRATEIngredients
- MODIFIED TAPIOCA STARCHIngredients
- PARSLEYIngredients
- SUGARIngredients
- ONION POWDERIngredients
- NATURAL FLAVORIngredients
- SODIUM CITRATEIngredients
- PECTINIngredients
- YEAST EXTRACTIngredients
- POTASSIUM SORBATEIngredients
- GARLICIngredients
- CALCIUM CITRATE.Ingredients
Ingredient text
CULTURED GRADE A MILK, WATER, CUCUMBER PUREE, CONTAINS LESS THAN 1% OF SALT, MODIFIED CORN STARCH, DILL, LEMON JUICE CONCENTRATE, MODIFIED TAPIOCA STARCH, PARSLEY, SUGAR, ONION POWDER, NATURAL FLAVOR, SODIUM CITRATE, PECTIN, YEAST EXTRACT, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), GARLIC, CALCIUM CITRATE.
If you keep eating it
Source · Maker · Label
Maker and label · Danone US, LLC · USDA FoodData Central ·
Serving 31.5g · Package – Low energy density
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40 points among 7,170 in Dips & Salsa
Where the calories come from 79kcal
Carbs 32%Protein 32%Fat 36%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2008875