Breakfast Sandwiches, Biscuits & MealsBreakfast Sandwiches, Biscuits & Meals
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Breakfast Sandwiches, Biscuits & Meals

DOUBLE EGG & CHEDDAR HOMESTYLE BREAKFAST SANDWICH, DOUBLE EGG & CHEDDAR

Brazi Bites, LLC Per 100 g · Label

75 points among 298 in Breakfast Sandwiches, Biscuits & Meals

Deducted for Saturated fat·Sodium.

75
  • −11Nutrition
  • 0Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 4 ingredients5 or fewer costs nothing−0
  2. Sugars 1.5gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 11.2g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items · 1 additives
  • GLUTEN-FREE BREADIngredients
  • EGG PATTIESIngredients
  • CHEDDAR CHEESEIngredients
  • SAFFLOWER OIL.Ingredients
Ingredient text

GLUTEN-FREE BREAD (WATER, WHITE RICE FLOUR, EGG WHITES, TAPIOCA FLOUR, SAFFLOWER OIL, POTATO STARCH, SUGAR, APPLE CIDER VINEGAR, CREAM OF TARTAR, XANTHAM GUM, YEAST, SALT, BAKING SODA, GARLIC POWDER, ONION POWDER), EGG PATTIES (EGGS, WATER, WHOLE MILK POWDER, SOYBEAN OIL, SALT, XANTHAM GUM, CITRIC ACID), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO [COLOR]), SAFFLOWER OIL.

If you keep eating it
Source · Maker · Label

Maker and label · Brazi Bites, LLC · USDA FoodData Central ·

Serving 134g · Package – Medium energy density
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75 points among 298 in Breakfast Sandwiches, Biscuits & Meals

Where the calories come from 216kcal

Carbs 29%Protein 21%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy216 kcal11%
Protein11.2 g20%
Fat11.9 g22%
Carbs15.7 g5%
Sugars1.5 g1%
Fiber0.7 g3%
Calcium112 mg16%
Iron0.8 mg7%
Potassium157 mg4%
Sodium500 mg25%
Cholesterol142 mg47%
Saturated fatty acids5.2 g35%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1999424
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