Snap

ProductsPoultry, Chicken & Turkey

HERBS D'ITALIA DARK MEAT GROUND CHICKEN WITH ITALIAN STYLE SEASONINGS, HERBS D'ITALIA

Farmers Pride

Computed from the published ingredients and nutrition

59

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3
Why points were deducted

Where −41 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 12 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −3−3
  • 0 additives · Sugars 0g · Saturated fat 0.9g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 112g Medium energy density

Nutrition

All nutrients

Where the calories come from 116kcal

Carbs 13%Protein 66%Fat 21%

ItemsAmount% of dailyCategory medianDifference
Fat2.7 g5%
Carbs3.6 g1%
Fiber0 g0%
Calcium18 mg3%
Iron0.6 mg5%
Potassium339 mg10%
Cholesterol94 mg31%
Trans fat0 g

Ingredients and additives

12 ingredients

CHICKEN LEG MEAT, LESS THAN 2% OF: DRIED GARLIC, DRIED VINEGAR, SEA SALT, SPICES (BLACK PEPPER, BASIL, THYME, OREGANO, ROSEMARY), DRIED RED BELL PEPPER, DRIED ONION, NATURAL FLAVORS, DRIED PARSLEY, DRIED VEGETABLE STOCK (CARROT, ONION, CELERY), MALTODEXTRIN, DRIED LEMON JUICE CONCENTRATE

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1996997

With medicine

Sodium & salt · · 87 medicine labels

Add your medicine to personalize › Not a substitute for pharmacist or doctor judgment

If you keep eating this

Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Menu
UNITED STATESUnited States editionNowKOREAKorea edition
One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.