97 points among 553 in Sushi
Deducted for Saturated fat.
97
- −3Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −3 came off
- Nutrition per 100g−3Saturated fat −3
100 g = 0.5 sugar cubes · 0.6 cheese slices · 0.5 bowls of rice
One serving (129 g) = 0.7 sugar cubes · 0.8 cheese slices · 0.7 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 7 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 1.6gWithin the limit, nothing deducted−0
- Sodium 116mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14.7g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items
- RAW SALMONIngredients
- CARROTSIngredients
- PICKLED GINGERIngredients
- LETTUCEIngredients
- LEMON.Ingredients
Ingredient text
RAW SALMON, CARROTS, PICKLED GINGER (GINGER, WATER, SALT, SUGAR, VINEGAR), LETTUCE, LEMON.
If you keep eating it
Source · Maker · Label
Maker and label · Genji, Inc. · USDA FoodData Central ·
Serving 129g · Package – Medium energy density
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97 points among 553 in Sushi
Where the calories come from 159kcal
Carbs 8%Protein 38%Fat 54%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1975620