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Other Deli

UDON ORIGINAL JAPANESE-STYLE NOODLES, UDON ORIGINAL

Other Deli · 100g

Nasoya Foods USA, LLC As labeled · Per 100 g · Label

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Computed from the published ingredients and nutrition

Heavily processed.

35

Highly processed

  • −3Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

11 additives

35 ingredients

UDON NOODLES: WHEAT FLOUR, WATER, MODIFIED TAPIOCA STARCH, WHEAT GLUTEN, SALT, CONTAINS 2% OR LESS OF THE FOLLOWING: CORN OIL, EMULSIFIER BLEND (CORN SYRUP, SOYBEAN OIL, WATER, ETHYL ALCOHOL, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS), STABILIZER BLEND (XANTHAN GUM, CARRAGEENAN, CORN STARCH), LACTIC ACID, MALTITOL SYRUP, MALTODEXTRIN, ACETIC ACID, CITRIC ACID, MALIC ACID, SODIUM ACETATE, TRISODIUM CITRATE. KATSUO SOUP BASE: WATER, CORN SYRUP, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SUGAR, SALT, SKIPJACK TUNA, CONTAINS 2% OR LESS OF THE FOLLOWING: ANCHOVY, YEAST EXTRACT, KELP, CAYENNE PEPPER, DISODIUM INOSINATE, DISODIUM GUANYLATE, SOY SAUCE BASE (WATER, SOYBEANS), MALTODEXTRIN, ARTIFICIAL SMOKE FLAVOR, XANTHAN GUM, ENZYME. TOPPING: DRIED GREEN ONION, SUGAR, DRIED SEAWEED, ACIDITY REGULATOR (POTASSIUM CARBONATE, SODIUM CARBONATE, DISODIUM PHOSPHATE, TETRASODIUM PYROPHOSPHATE).

Nutrition

One serving (220 g) = 1.7 sugar cubes · 0.6 tsp salt · 1.1 bowls of rice

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Nutrition details per 100g

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Where the calories come from 145kcal

Carbs 83%Protein 10%Fat 7%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein3.6 g7%
Fat1.1 g2%
Carbs30 g9%
Fiber1.4 g6%
Calcium18 mg3%
Iron1.2 mg10%
Cholesterol0 mg0%
Trans fat0 g

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Not deducted 3 items

Kept

−0
  1. Sugars 2.3gWithin the limit, nothing deducted−0
  2. Saturated fat 0.2gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
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Source · Maker · Label

Maker and label · Nasoya Foods USA, LLC · USDA FoodData Central

Serving 220g · Package – Medium energy density
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Source
Source
USDA FoodData Central
Code
US-FDC-1974989
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