ICE CREAM WITH BELGIAN CHOCOLATE CHIPS, BELGIAN CHOCOLATE CHIPS
Corona - Lotus N.V. Per 100 g · Label
30 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −16Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · Locust Bean Gum ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
100 g = 8.3 sugar cubes · 2.5 cheese slices · 1.1 bowls of rice
One serving (68 g) = 5.7 sugar cubes · 1.7 cheese slices · 0.7 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sodium 103mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 4 additives
- SKIM MILKIngredients
- CREAMIngredients
- SUGARIngredients
- BISCOFF COOKIESIngredients
- CANOLA OILIngredients
- GLUCOSE SYRUPIngredients
- UNSWEETENED CHOCOLATE PROCESSED WITH ALKALIIngredients
- DRIED SKIM MILKIngredients
- COCOA POWDER PROCESSED WITH ALKALIIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- MONO AND DIGLYCERIDESIngredients
- SOY LECITHINIngredients
- MILKFATIngredients
- LOCUST BEAN GUMIngredients
- GUAR GUMIngredients
- CITRIC ACIDIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
SKIM MILK, CREAM, SUGAR, BISCOFF COOKIES (12%) (WHEAT FLOUR, SUGAR, VEGETABLE OILS [CONTAINS ONE OR MORE OF SOYBEAN OIL, SUNFLOWER OIL, CANOLA OIL, PALM OIL], BROWN SUGAR SYRUP, SOY FLOUR, SODIUM BICARBONATE [LEAVENING], CINNAMON, SALT), CANOLA OIL, GLUCOSE SYRUP, UNSWEETENED CHOCOLATE PROCESSED WITH ALKALI, DRIED SKIM MILK, COCOA POWDER PROCESSED WITH ALKALI, WHEY PROTEIN CONCENTRATE, MONO AND DIGLYCERIDES, SOY LECITHIN, MILKFAT, LOCUST BEAN GUM, GUAR GUM, CITRIC ACID, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Corona - Lotus N.V. · USDA FoodData Central ·
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30 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 324kcal
Carbs 43%Protein 6%Fat 51%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1972031