Chili & StewChili & Stew
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Chili & Stew

PORK & BEANS IN TOMATO SAUCE, TOMATO SAUCE

Harris-Teeter Inc. Per 100 g · Label

56 points among 1,183 in Chili & Stew

Heavily processed.

56
  • −6Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Sugars −3 · Sodium −3

One serving (130 g) = 2.3 sugar cubes

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items
  • PREPARED WHITE BEANSIngredients
  • WATERIngredients
  • SUGARIngredients
  • CONTAINS LESS THAN 2% OF: HIGH FRUCTOSE CORN SYRUPIngredients
  • TOMATO PASTEIngredients
  • SALTIngredients
  • PORKIngredients
  • VINEGARIngredients
  • BICARBONATE OF SODAIngredients
  • ONION POWDERIngredients
  • PAPRIKA COLORINGIngredients
  • SPICEIngredients
  • NATURAL FLAVORINGS.Ingredients
Ingredient text

PREPARED WHITE BEANS, WATER, SUGAR, CONTAINS LESS THAN 2% OF: HIGH FRUCTOSE CORN SYRUP, TOMATO PASTE, SALT, PORK, VINEGAR, BICARBONATE OF SODA, ONION POWDER, PAPRIKA COLORING, SPICE, NATURAL FLAVORINGS.

If you keep eating it
Source · Maker · Label

Maker and label · Harris-Teeter Inc. · USDA FoodData Central ·

Serving 130g · Package – Low energy density
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56 points among 1,183 in Chili & Stew

Compare with the #1 in category

Where the calories come from 92kcal

Carbs 74%Protein 19%Fat 7%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy92 kcal5%
Protein4.6 g8%
Fat0.8 g1%
Carbs17.7 g5%
Sugars5.4 g5%
Fiber4.6 g18%
Calcium38 mg5%
Iron1.4 mg12%
Potassium254 mg7%
Sodium315 mg16%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1970705
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