INFERNO EXTREMELY HOT GHOST PEPPER SALSA, INFERNO, EXTREMELY HOT GHOST PEPPER
Wal-Mart Stores, Inc. As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
Highly processed
- −8Nutrition
- −8Ingredients
- −24Additives
- −30Processing
7 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Calcium ChlorideTextureNot set
- Not set
- ADI 25 mg/kg
- Not set
- Not set
- Not set
21 ingredients
TOMATO, DICED TOMATOES IN JUICE (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), ONIONS, CILANTRO, JALAPENOS, LEMON JUICE (WATER, LEMON JUICE CONCENTRATE, LEMON OIL, SODIUM BENZOATE [TO HELP PROTECT FLAVOR]), SALT, SUGAR, GARLIC IN WATER (GARLIC, WATER, PHOSPHORIC ACID, SODIUM BENZOATE [TO HELP PROTECT FLAVOR]), CUMIN, DEHYDRATED GARLIC, CONTAINS LESS THAN 1%: GHOST CHILI POWDER, CITRIC ACID, LACTIC ACID, CHILI POWDER, CHIPOTLE POWDER, SODIUM BENZOATE (TO HELP PROTECT FLAVOR), POTASSIUM SORBATE (TO HELP PROTECT FLAVOR), XANTHAN GUM, BEET POWDER (FOR COLOR), CAYENNE PEPPER.
Nutrition
100 g = 1.1 sugar cubes
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Nutrition details per 100g
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Not deducted 3 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-1968248