ASSORTED GELATIN BITS IN CREAMY TOPPING PARFAIT, ORANGE OR STRAWBERRY

Name: ASSORTED GELATIN BITS IN CREAMY TOPPING PARFAIT, ORANGE OR STRAWBERRY
Brand: Raymundo Food Products, Inc.
SKU: US-FDC-1955179

Raymundo Food Products, Inc. Per 100 g · Label 2021-07-29

32 points among 2,954 in Canned Fruit

Heavily processed.

−6Nutrition
−8Ingredients
−24Additives
−30Processing

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Allergen labeling not read yetLabels for this country can't be read yet

Where −68 came off

Processing level 4−30Made through many industrial steps
6 additives−24Named additivesPolysorbate 60 · Carotene · · Polyglycerol Esters of Fatty Acids · · Sodium Stearoyl Lactylate
23 ingredients−8More than 10 costs points
Nutrition per 100g−6Sugars −3 · Saturated fat −3

Energy83kcal4%Sugars14.7g15% · 4.9 sugar cubesSaturated fatty acids2.2g15% · 0.6 cheese slicesSodium77mg4%

One serving (156 g) = 7.6 sugar cubes · 1 cheese slice

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Not deducted 2 items

Kept

−0

Sodium 77mgWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Nutrients 23 items · 6 additives

WATERIngredients
SUGARIngredients
LESS THAN 2% OF: GELATINIngredients
PARTIALLY HYDROGENATED PALM KERNEL OILIngredients
HIGH FRUCTOSE CORN SYRUPIngredients
DEXTROSEIngredients
SODIUM STEAROYL LACTYLATEIngredients
POLYSORBATE 60Ingredients
POLYGLYCEROL ESTERS OF FATTY ACIDSIngredients
CARBOHYDRATE GUMIngredients
XANTHAN GUMIngredients
SALTIngredients
SOY LECITHINIngredients
SODIUM CITRATEIngredients
DISODIUM PHOSPHATEIngredients
NATURAL AND ARTIFICIAL FLAVORSIngredients
CITRIC ACIDIngredients
SODIUM BENZOATE AND POTASSIUM SORBATE TO PRESERVE FRESHNESSIngredients
RED #40Ingredients
YELLOW #5Ingredients
YELLOW #6Ingredients
BLUE #1Ingredients
BETA-CAROTENE .Ingredients

Ingredient text

WATER, SUGAR, LESS THAN 2% OF: GELATIN, PARTIALLY HYDROGENATED PALM KERNEL OIL, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, POLYGLYCEROL ESTERS OF FATTY ACIDS, CARBOHYDRATE GUM, XANTHAN GUM, SALT, SOY LECITHIN, SODIUM CITRATE, DISODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE TO PRESERVE FRESHNESS, RED #40, YELLOW #5, YELLOW #6, BLUE #1, BETA-CAROTENE (COLOR).

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Source · Maker · Label

Maker and label · Raymundo Food Products, Inc. · USDA FoodData Central · 2021-07-29

Serving 156g · Package – Low energy density

32 points among 2,954 in Canned Fruit

Compare with the #1 in category

Where the calories come from 83kcal

Carbs 70%Protein 6%Fat 24%

Full nutrition facts per 100g

Items	Amount	% of daily	Category median	Difference
Energy	83 kcal	4%	–	–
Protein	1.3 g	2%	–	–
Fat	2.2 g	4%	–	–
Carbs	14.7 g	5%	–	–
Sugars	14.7 g	15%	–	–
Fiber	0 g	0%	–	–
Calcium	3 mg	0%	–	–
Iron	0 mg	0%	–	–
Potassium	13 mg	0%	–	–
Sodium	77 mg	4%	–	–
Cholesterol	0 mg	0%	–	–
Saturated fatty acids	2.2 g	15%	–	–
Trans fat	0 g		–	–

Source

Source: USDA FoodData Central
Code: US-FDC-1955179

ASSORTED GELATIN BITS IN CREAMY TOPPING PARFAIT, ORANGE OR STRAWBERRY

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Full nutrition facts per 100g