34 points among 3,044 in Other Soups
Heavily processed.
- −16Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Caseinate · Sodium Carbonate ·
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 1.6 sugar cubes · 0.9 tsp salt · 2.6 cheese slices · 1.5 bowls of rice
One serving (64 g) = 1 sugar cube · 0.6 tsp salt · 1.7 cheese slices · 1 bowl of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 4.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4.2mg35% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 24 items · 3 additives
- ENRICHED WHEAT FLOURIngredients
- VEGETABLE OIL PRESERVED BY TBHQIngredients
- SALTIngredients
- MONOSODIUM GLUTAMATEIngredients
- MISO POWDERIngredients
- MALTODEXTRINIngredients
- SUGARIngredients
- CONTAINS LESS THAN 2% OF: DEHYDRATED VEGETABLESIngredients
- TEXTURED SOY PROTEINIngredients
- POWDERED CREAM SUBSTITUTEIngredients
- DEHYDRATED SOY SAUCEIngredients
- NATURAL FLAVORIngredients
- POTASSIUM CARBONATEIngredients
- CARAMEL COLORIngredients
- SILICON DIOXIDEIngredients
- SODIUM PHOSPHATEIngredients
- SODIUM CARBONATEIngredients
- DISODIUM GUANYLATEIngredients
- DISODIUM INOSINATEIngredients
- SPICEIngredients
- CHICKEN BROTHIngredients
- HYDROLYZED CORNIngredients
- WHEATIngredients
- AND SOY PROTEIN.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, COTTONSEED, PALM) PRESERVED BY TBHQ, SALT, MONOSODIUM GLUTAMATE, MISO POWDER (SOYBEANS, WHEAT, RICE, SALT), MALTODEXTRIN, SUGAR, CONTAINS LESS THAN 2% OF: DEHYDRATED VEGETABLES (CARROT, ONION, CHIVE, GARLIC), TEXTURED SOY PROTEIN, POWDERED CREAM SUBSTITUTE (PALM OIL, CORN SYRUP SOLIDS, SODIUM CASEINATE [MILK DERIVATIVE], MONO, AND DIGLYCERIDES), DEHYDRATED SOY SAUCE (WHEAT, SOYBEANS, SALT), NATURAL FLAVOR, POTASSIUM CARBONATE, CARAMEL COLOR, SILICON DIOXIDE (ANTI-CAKING AGENT), SODIUM (MONO, HEXAMETA, AND/OR TRIPOLY) PHOSPHATE, SODIUM CARBONATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, SPICE (CHILI), CHICKEN BROTH, HYDROLYZED CORN, WHEAT, AND SOY PROTEIN.
If you keep eating it
Source · Maker · Label
Maker and label · Maruchan, Inc. · USDA FoodData Central ·
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34 points among 3,044 in Other Soups
Where the calories come from 453kcal
Carbs 53%Protein 10%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1948689