Chili & StewChili & Stew
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Chili & Stew

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TURKEY RANCHERO

Chili & Stew

Hormel Foods Corporation As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

20 ingredients

TOMATOES (TOMATOES IN JUICE, WATER, TOMATO PASTE, CITRIC ACID, CALCIUM CHLORIDE), WATER, MECHANICALLY SEPARATED TURKEY, KIDNEY BEANS, PINK BEANS, DEHYDRATED ONION, CONTAINS 2% OR LESS OF CHILI SEASONING (SPICES, SUGAR, SALT, FLAVORING, PAPRIKA), MODIFIED CORNSTARCH (CONTAINS ERYTHORBIC ACID), OATMEAL, FLAVORING, JALAPENO PEPPERS (CONTAINS VINEGAR, SALT, ACETIC ACID), DEHYDRATED BELL PEPPERS, SALT, CHILI POWDER (CHILI PEPPERS, FLAVORING), BUTTER FLAVOR (MALTODEXTRIN, BUTTER FLAVOR [MILK]), SPICES, HYDROLYZED SOY, CORN, AND WHEAT PROTEIN, YEAST EXTRACT.

One serving (247 g) = 2.7 sugar cubes · 0.8 bowls of rice

43 points among 1,183 in Chili & Stew

Heavily processed.

43

Heavily processed

  • −3Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesYeast Extract · Calcium Chloride · ·
  3. 20 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 101kcal

Carbs 52%Protein 30%Fat 18%

ItemsAmount% of dailyCategory medianDifference
Energy101 kcal5%
Protein7.7 g14%
Fat2 g4%
Carbs13 g4%
Sugars3.2 g3%
Fiber3.6 g14%
Calcium40 mg6%
Iron1.1 mg9%
Sodium320 mg16%
Cholesterol14 mg5%
Saturated fatty acids0.6 g4%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 3.2gWithin the limit, nothing deducted−0
  2. Saturated fat 0.6gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 4 additives
  • TOMATOESIngredients
  • WATERIngredients
  • MECHANICALLY SEPARATED TURKEYIngredients
  • KIDNEY BEANSIngredients
  • PINK BEANSIngredients
  • DEHYDRATED ONIONIngredients
  • CONTAINS 2% OR LESS OF CHILI SEASONINGIngredients
  • MODIFIED CORNSTARCHIngredients
  • OATMEALIngredients
  • FLAVORINGIngredients
  • JALAPENO PEPPERSIngredients
  • DEHYDRATED BELL PEPPERSIngredients
  • SALTIngredients
  • CHILI POWDERIngredients
  • BUTTER FLAVORIngredients
  • SPICESIngredients
  • HYDROLYZED SOYIngredients
  • CORNIngredients
  • AND WHEAT PROTEINIngredients
  • YEAST EXTRACT.Ingredients
Ingredient text

TOMATOES (TOMATOES IN JUICE, WATER, TOMATO PASTE, CITRIC ACID, CALCIUM CHLORIDE), WATER, MECHANICALLY SEPARATED TURKEY, KIDNEY BEANS, PINK BEANS, DEHYDRATED ONION, CONTAINS 2% OR LESS OF CHILI SEASONING (SPICES, SUGAR, SALT, FLAVORING, PAPRIKA), MODIFIED CORNSTARCH (CONTAINS ERYTHORBIC ACID), OATMEAL, FLAVORING, JALAPENO PEPPERS (CONTAINS VINEGAR, SALT, ACETIC ACID), DEHYDRATED BELL PEPPERS, SALT, CHILI POWDER (CHILI PEPPERS, FLAVORING), BUTTER FLAVOR (MALTODEXTRIN, BUTTER FLAVOR [MILK]), SPICES, HYDROLYZED SOY, CORN, AND WHEAT PROTEIN, YEAST EXTRACT.

If you keep eating it
Source · Maker · Label

Maker and label · Hormel Foods Corporation · USDA FoodData Central ·

Serving 247g · Package – Medium energy density
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43 points among 1,183 in Chili & Stew

Source
Source
USDA FoodData Central
Code
US-FDC-1944368
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