LIGHT ICE CREAM, STRAWBERRY
Ice Cream & Frozen Yogurt
Ahold USA, Inc. As labeled · Per 100 g · Label
9 additives
- Locust Bean GumTextureNot set
- Sodium BenzoatePreserveADI 5 mg/kg
- Not set
- Not set
- Not set
- Not set
- Not set
- Not set
- Not set
19 ingredients
MILKFAT AND NONFAT MILK, SUGAR, STRAWBERRIES (STRAWBERRIES, WATER, CORN SYRUP, MODIFIED CORNSTARCH, SUGAR, NATURAL FLAVORS, CITRIC ACID, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES], CARRAGEENAN, RED 40), STRAWBERRY SWIRL (STRAWBERRY PUREE CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, WATER, PECTIN, MALIC ACID, PHOSPHORIC ACID, SODIUM BENZOATE [PRESERVATIVE], LOCUST BEAN GUM, CALCIUM LACTATE, RED 40), CORN SYRUP, SWEET CREAM BUTTERMILK, CONTAINS LESS THAN 2% OF: WHEY, STRAWBERRY PUREE, NATURAL FLAVORS, PROPYLENE GLYCOL MONOESTER, MONO- AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, LOCUST BEAN GUM, CITRIC ACID, RED 40, BLUE 1, VITAMIN A PALMITATE.
100 g = 7.8 sugar cubes · 0.7 cheese slices · 0.6 bowls of rice
One serving (60 g) = 4.7 sugar cubes
27 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 9 additives−24Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Saturated fat −3
Other choices in this category
Full nutrition facts per 100g
Where the calories come from 167kcal
Carbs 68%Protein 8%Fat 24%
More to see
Not deducted 2 items
Kept
−0- Sodium 75mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Ahold USA, Inc. · USDA FoodData Central
More
27 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1944361