What's in this?
DRY CURED HICKORY BACON
Bacon, Sausages & Ribs
Kiolbassa Provision Company As labeled · Per 100 g · Label
1 additive
- ADI 0.1 mg/kg
4 ingredients
PORK, SALT, SUGAR, SODIUM NITRITE
100 g = 4 cheese slices · 1.4 bowls of rice
One serving (56 g) = 2.2 cheese slices · 0.8 bowls of rice
70 points among 1,652 in Bacon, Sausages & Ribs
Deducted for Sodium·Saturated fat.
70
Moderately processed
- −16Nutrition
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −30 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 411kcal
Carbs 0%Protein 16%Fat 84%
More to see
Not deducted 4 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.1g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items · 1 additives
- PORKIngredients
- SALTIngredients
- SUGARIngredients
- SODIUM NITRITEIngredients
Ingredient text
PORK, SALT, SUGAR, SODIUM NITRITE
If you keep eating it
Source · Maker · Label
Maker and label · Kiolbassa Provision Company · USDA FoodData Central ·
Serving 56g · Package – High energy density
More
70 points among 1,652 in Bacon, Sausages & Ribs
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1943060