ICE CREAM, CHOCOLATE & VANILLA
Finlay Extracts & Ingredients USA, Inc. Per 100 g · Label
39 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
39
- −11Nutrition
- −4Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · Locust Bean Gum · Polysorbate 80
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
100 g = 6.2 sugar cubes · 1.7 cheese slices · 0.7 bowls of rice
One serving (65 g) = 4 sugar cubes · 1.1 cheese slices
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sodium 108mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 4 additives
- SKIM MILKIngredients
- CREAMIngredients
- SUCROSEIngredients
- CORN SYRUPIngredients
- NONFAT DRY MILKIngredients
- GRADE A WHEYIngredients
- COCOAIngredients
- STABILIZERIngredients
- NATURAL AND ARTIFICIAL VANILLA FLAVORIngredients
- ANNATTO.Ingredients
Ingredient text
SKIM MILK, CREAM, SUCROSE, CORN SYRUP, NONFAT DRY MILK, GRADE A WHEY, COCOA (PROCESSED WITH ALKALI), STABILIZER (GUAR GUM, MONO AND DIGLYCERIDES, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN), NATURAL AND ARTIFICIAL VANILLA FLAVOR, ANNATTO.
If you keep eating it
Source · Maker · Label
Maker and label · Finlay Extracts & Ingredients USA, Inc. · USDA FoodData Central ·
Serving 65g · Package – Medium energy density
More
39 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 200kcal
Carbs 47%Protein 6%Fat 47%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1939486