44 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
100 g = 4.7 sugar cubes · 1.7 cheese slices · 0.9 bowls of rice
One serving (99 g) = 4.7 sugar cubes · 1.7 cheese slices · 0.9 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 1 additives
- BLUEBERRIESIngredients
- WATERIngredients
- WHEAT FLOUR*Ingredients
- VEGETABLE OILIngredients
- SUGARIngredients
- CORN SYRUPIngredients
- FOOD STARCH - MODIFIEDIngredients
- CONTAINS LESS THAN 2% OF THE FOLLOWING: NONFAT MILK*Ingredients
- DAIRY WHEY*Ingredients
- SALTIngredients
- SPICESIngredients
- DEXTROSEIngredients
- RICE FLOURIngredients
- MONO- & DIGLYCERIDESIngredients
- RICE SYRUPIngredients
- MALTODEXTRINIngredients
- TAPIOCA DEXTRINIngredients
- CITRIC ACIDIngredients
- SODIUM PROPIONATE AND POTASSIUM SORBATE .Ingredients
Ingredient text
BLUEBERRIES, WATER, WHEAT FLOUR*, VEGETABLE OIL (PALM AND /OR SOYBEAN OIL), SUGAR, CORN SYRUP, FOOD STARCH - MODIFIED, CONTAINS LESS THAN 2% OF THE FOLLOWING: NONFAT MILK*, DAIRY WHEY*, SALT, SPICES, DEXTROSE, RICE FLOUR, MONO- & DIGLYCERIDES, RICE SYRUP, MALTODEXTRIN, TAPIOCA DEXTRIN, CITRIC ACID, SODIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES).
If you keep eating it
Source · Maker · Label
Maker and label · Table Talk Pies, Inc. · USDA FoodData Central ·
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44 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 263kcal
Carbs 56%Protein 3%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1934166