Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

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ICE CREAM SANDWICHES, BIRTHDAY CAKE

Ice Cream & Frozen Yogurt

Safeway, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

9 additives

47 ingredients

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ICE CREAM: MILK, CREAM, SUGAR, BLUE FROSTING LAYER [POWDERED SUGAR (SUGAR, CORNSTARCH), SOYBEAN OIL, COCONUT OIL, MONO- AND DIGLYCERIDES, SOY LECITHIN, TITANIUM DIOXIDE (COLOR), SALT, VANILLIN (AN ARTIFICIAL FLAVOR), BLUE 1 LAKE], CORN SYRUP, CAKE BATTER BASE (WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, WHEAT FLOUR, BARLEY FLOUR, NATURAL AND ARTIFICIAL FLAVORS, EGG YOLKS, SALT, CELLULOSE GUM, CITRIC ACID, MONOGLYCERIDES, XANTHAN GUM, FD&C YELLOW #5 AND FD&C YELLOW #6), SPRINKLES [SUGAR, CORN STARCH, PARTIALLY HYDROGENATED VEGETABLE OIL (COTTONSEED AND/OR SOYBEAN), SOY LECITHIN, DEXTRIN, CONFECTIONER'S GLAZE, NATURAL AND ARTIFICIAL FLAVOR, RED 40 LAKE, CARNAUBA WAX, YELLOW 6 LAKE, BLUE 1 LAKE, YELLOW 5 LAKE, RED 3, BLUE 1, RED 40], NONFAT MILK, CONTAINS LESS THAN 2% OF: WHEY, MONO- AND DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN. WAFER: WHEAT FLOUR, SUGAR, GRAHAM FLOUR, PALM OIL, DEXTROSE, CORN SYRUP, HONEY, MODIFIED CORN STARCH, SALT, NATURAL FLAVORINGS, SOY LECITHIN, BAKING SODA.

One serving (54 g) = 4.7 sugar cubes · 0.8 cheese slices · 0.6 bowls of rice

19 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

19

Highly processed

  • −19Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −81 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 additives−24Named additives · · Carnauba Wax · · · Locust Bean Gum · · Titanium Dioxide · Polysorbate 80
  3. 47 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 315kcal

Carbs 63%Protein 5%Fat 32%

ItemsAmount% of dailyCategory medianDifference
Energy315 kcal16%
Protein3.7 g7%
Fat11.1 g21%
Carbs48.2 g15%
Sugars25.9 g26%
Fiber1.9 g8%
Calcium74 mg11%
Iron0.7 mg6%
Sodium167 mg8%
Cholesterol28 mg9%
Saturated fatty acids5.6 g37%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 47 items · 9 additives
  • ICE CREAM: MILKIngredients
  • CREAMIngredients
  • SUGARIngredients
  • BLUE FROSTING LAYER [POWDERED SUGARIngredients
  • SOYBEAN OILIngredients
  • COCONUT OILIngredients
  • MONO- AND DIGLYCERIDESIngredients
  • SOY LECITHINIngredients
  • TITANIUM DIOXIDEIngredients
  • SALTIngredients
  • VANILLINIngredients
  • BLUE 1 LAKE]Ingredients
  • CORN SYRUPIngredients
  • CAKE BATTER BASEIngredients
  • SPRINKLES [SUGARIngredients
  • CORN STARCHIngredients
  • PARTIALLY HYDROGENATED VEGETABLE OILIngredients
  • SOY LECITHINIngredients
  • DEXTRINIngredients
  • CONFECTIONER'S GLAZEIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • RED 40 LAKEIngredients
  • CARNAUBA WAXIngredients
  • YELLOW 6 LAKEIngredients
  • BLUE 1 LAKEIngredients
  • YELLOW 5 LAKEIngredients
  • RED 3Ingredients
  • BLUE 1Ingredients
  • RED 40]Ingredients
  • NONFAT MILKIngredients
  • CONTAINS LESS THAN 2% OF: WHEYIngredients
  • MONO- AND DIGLYCERIDESIngredients
  • GUAR GUMIngredients
  • LOCUST BEAN GUMIngredients
  • POLYSORBATE 80Ingredients
  • CARRAGEENAN. WAFER: WHEAT FLOURIngredients
  • SUGARIngredients
  • GRAHAM FLOURIngredients
  • PALM OILIngredients
  • DEXTROSEIngredients
  • CORN SYRUPIngredients
  • HONEYIngredients
  • MODIFIED CORN STARCHIngredients
  • SALTIngredients
  • NATURAL FLAVORINGSIngredients
  • SOY LECITHINIngredients
  • BAKING SODA.Ingredients
Ingredient text

ICE CREAM: MILK, CREAM, SUGAR, BLUE FROSTING LAYER [POWDERED SUGAR (SUGAR, CORNSTARCH), SOYBEAN OIL, COCONUT OIL, MONO- AND DIGLYCERIDES, SOY LECITHIN, TITANIUM DIOXIDE (COLOR), SALT, VANILLIN (AN ARTIFICIAL FLAVOR), BLUE 1 LAKE], CORN SYRUP, CAKE BATTER BASE (WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, WHEAT FLOUR, BARLEY FLOUR, NATURAL AND ARTIFICIAL FLAVORS, EGG YOLKS, SALT, CELLULOSE GUM, CITRIC ACID, MONOGLYCERIDES, XANTHAN GUM, FD&C YELLOW #5 AND FD&C YELLOW #6), SPRINKLES [SUGAR, CORN STARCH, PARTIALLY HYDROGENATED VEGETABLE OIL (COTTONSEED AND/OR SOYBEAN), SOY LECITHIN, DEXTRIN, CONFECTIONER'S GLAZE, NATURAL AND ARTIFICIAL FLAVOR, RED 40 LAKE, CARNAUBA WAX, YELLOW 6 LAKE, BLUE 1 LAKE, YELLOW 5 LAKE, RED 3, BLUE 1, RED 40], NONFAT MILK, CONTAINS LESS THAN 2% OF: WHEY, MONO- AND DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN. WAFER: WHEAT FLOUR, SUGAR, GRAHAM FLOUR, PALM OIL, DEXTROSE, CORN SYRUP, HONEY, MODIFIED CORN STARCH, SALT, NATURAL FLAVORINGS, SOY LECITHIN, BAKING SODA.

If you keep eating it
Source · Maker · Label

Maker and label · Safeway, Inc. · USDA FoodData Central ·

Serving 54g · Package – High energy density
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19 points among 13,380 in Ice Cream & Frozen Yogurt

Source
Source
USDA FoodData Central
Code
US-FDC-1921884
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