43 points among 3,044 in Other Soups
Heavily processed.
- −19Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
100 g = 1.1 sugar cubes · 2 cheese slices
One serving (245 g) = 2.7 sugar cubes · 5 cheese slices · 1.1 bowls of rice
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3.3gWithin the limit, nothing deducted−0
Nutrients 13 items
- LIGHT CREAMIngredients
- CLAM BROTH FROM CONCENTRATEIngredients
- LOBSTER MEATIngredients
- TOMATO PASTEIngredients
- BUTTERIngredients
- WHEAT FLOURIngredients
- CONTAINS 2% OR LESS OF: CHICKEN BASEIngredients
- ONIONSIngredients
- PAPRIKAIngredients
- SALTIngredients
- LOBSTER STOCK CONCENTRATEIngredients
- MODIFIED FOOD STARCHIngredients
- NISIN PREPARATION AND SPICE.Ingredients
Ingredient text
LIGHT CREAM, CLAM BROTH FROM CONCENTRATE, LOBSTER MEAT, TOMATO PASTE, BUTTER (CREAM, SALT), WHEAT FLOUR, CONTAINS 2% OR LESS OF: CHICKEN BASE (CHICKEN, SALT, RENDERED CHICKEN FAT, DEXTROSE, SUGAR, NATURAL FLAVORING, ROAST CHICKEN FLAVOR [RENDERED CHICKEN FAT, FLAVOR, SAFFLOWER OIL], CHICKEN BROTH, TURMERIC), ONIONS, PAPRIKA, SALT, LOBSTER STOCK CONCENTRATE (LOBSTER, SALT), MODIFIED FOOD STARCH, NISIN PREPARATION AND SPICE.
If you keep eating it
Source · Maker · Label
Maker and label · Yankee Specialty Foods · USDA FoodData Central ·
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43 points among 3,044 in Other Soups
Where the calories come from 135kcal
Carbs 15%Protein 10%Fat 75%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1916622