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NORWEGIAN SALMON SLICES, SMOKED

Fish & Seafood

Berger Paints Trinidad Limited As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

  • Sodium LactateTaste & aromaNot set
  • ADI 25 mg/kg
  • Not set

29 ingredients

INGREDIENTS SALMON: 94% FARMED NORWEGIAN SALMON (COLOR ADDED), SALT, SODIUM LACTATE, 0,8% PEPPER, 0,6% DILL, SUGAR, SODIUM DI-ACETATE, 0,1% PAPRIKA, 0,1% PARSLEY, ENZYME (TRANSGLUTAMINASE), NATURAL WOOD SMOKE., INGREDIENTS HONEY MUSTARD DILL SAUCE: WATER, VINEGAR, SUGAR, HONEY, RAPESEED OIL, MODIFIED MAZE STARCH, MUSTARD FLOUR, SALT, DILL, STABILIZER: XANTHAN GUM, PRESERVATIVE: POTASSIUM SORBATE, SPICES, FLAVOR, CARROT EXTRACT.

One serving (57 g) = 1 sugar cube

36 points among 1,298 in Fish & Seafood

Heavily processed.

36

Highly processed

  • −14Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −64 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Sodium Lactate ·
  3. 29 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 181kcal

Carbs 15%Protein 34%Fat 51%

ItemsAmount% of dailyCategory medianDifference
Energy181 kcal9%
Protein15.8 g29%
Fat10.5 g19%
Carbs7 g2%
Sugars5.3 g5%
Fiber0 g0%
Calcium35 mg5%
Iron1.3 mg11%
Sodium1,020 mg51%
Cholesterol54 mg18%
Saturated fatty acids1.8 g12%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 15.8g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 29 items · 3 additives
  • INGREDIENTS SALMON: 94% FARMED NORWEGIAN SALMONIngredients
  • SALTIngredients
  • SODIUM LACTATEIngredients
  • 0Ingredients
  • 8% PEPPERIngredients
  • 0Ingredients
  • 6% DILLIngredients
  • SUGARIngredients
  • SODIUM DI-ACETATEIngredients
  • 0Ingredients
  • 1% PAPRIKAIngredients
  • 0Ingredients
  • 1% PARSLEYIngredients
  • ENZYMEIngredients
  • NATURAL WOOD SMOKE.Ingredients
  • INGREDIENTS HONEY MUSTARD DILL SAUCE: WATERIngredients
  • VINEGARIngredients
  • SUGARIngredients
  • HONEYIngredients
  • RAPESEED OILIngredients
  • MODIFIED MAZE STARCHIngredients
  • MUSTARD FLOURIngredients
  • SALTIngredients
  • DILLIngredients
  • STABILIZER: XANTHAN GUMIngredients
  • PRESERVATIVE: POTASSIUM SORBATEIngredients
  • SPICESIngredients
  • FLAVORIngredients
  • CARROT EXTRACT.Ingredients
Ingredient text

INGREDIENTS SALMON: 94% FARMED NORWEGIAN SALMON (COLOR ADDED), SALT, SODIUM LACTATE, 0,8% PEPPER, 0,6% DILL, SUGAR, SODIUM DI-ACETATE, 0,1% PAPRIKA, 0,1% PARSLEY, ENZYME (TRANSGLUTAMINASE), NATURAL WOOD SMOKE., INGREDIENTS HONEY MUSTARD DILL SAUCE: WATER, VINEGAR, SUGAR, HONEY, RAPESEED OIL, MODIFIED MAZE STARCH, MUSTARD FLOUR, SALT, DILL, STABILIZER: XANTHAN GUM, PRESERVATIVE: POTASSIUM SORBATE, SPICES, FLAVOR, CARROT EXTRACT.

If you keep eating it
Source · Maker · Label

Maker and label · Berger Paints Trinidad Limited · USDA FoodData Central ·

Serving 57g · Package – Medium energy density
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36 points among 1,298 in Fish & Seafood

Source
Source
USDA FoodData Central
Code
US-FDC-1915140
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