Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
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Prepared Pasta & Pizza Sauces

CHIARLA'S, BUBBLY CELEBRATION CHAMPAGNE CREAM SAUCE

Target Stores Per 100 g · Label

76 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

76
  • −6Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −24 came off

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

One serving (56 g) = 0.6 cheese slices

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.8gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
  • VINE RIPENED FRESH TOMATOESIngredients
  • CHAMPAGNEIngredients
  • HEAVY CREAMIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • PARMESAN CHEESEIngredients
  • MASCARPONE CHEESEIngredients
  • SALTIngredients
  • FRESH GARLICIngredients
  • SUGARIngredients
  • CRUSHED RED PEPPERIngredients
  • FRESH BASILIngredients
  • CAYENNE PEPPER.Ingredients
Ingredient text

VINE RIPENED FRESH TOMATOES, CHAMPAGNE, HEAVY CREAM, EXTRA VIRGIN OLIVE OIL, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURES, ENZYMES, CELLULOSE TO PREVENT CAKING), MASCARPONE CHEESE (PASTEURIZED MILK, CREAM), SALT, FRESH GARLIC, SUGAR, CRUSHED RED PEPPER, FRESH BASIL, CAYENNE PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 56g · Package – Medium energy density
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76 points among 3,784 in Prepared Pasta & Pizza Sauces

Compare with the #1 in category

Where the calories come from 107kcal

Carbs 13%Protein 13%Fat 74%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy107 kcal5%
Protein3.6 g6%
Fat8.9 g17%
Carbs3.6 g1%
Sugars1.8 g2%
Fiber1.8 g7%
Calcium71 mg10%
Iron0 mg0%
Sodium411 mg21%
Cholesterol18 mg6%
Saturated fatty acids3.6 g24%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1912280
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