Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
Log

Cakes, Cupcakes, Snack Cakes

PIE, LEMON

Mrs Redd's Pie Co Per 100 g · Label

19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

19
  • −19Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −81 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additivesPolysorbate 60 · Sodium Propionate · Sodium Benzoate · Calcium Propionate · Locust Bean Gum ·
  3. 24 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (128 g) = 15 sugar cubes · 3.1 cheese slices · 1.7 bowls of rice

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 6 additives
  • ENRICHED WHEAT FLOURIngredients
  • ""B"" VITAMINSIngredients
  • WATERIngredients
  • NON-HYDROGENATED ANIMAL SHORTENINGIngredients
  • PALM OILIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • CORN SYRUPIngredients
  • SUGARIngredients
  • MODIFIED CORN STARCHIngredients
  • DEXTROSE. CONTAINS 2% OR LESS OF SALTIngredients
  • WHOLE EGGSIngredients
  • LEMON PUREEIngredients
  • SOY FLOURIngredients
  • WHEYIngredients
  • AGARIngredients
  • LOCUST BEAN GUMIngredients
  • NATURAL FLAVORIngredients
  • BAKING SODAIngredients
  • POLYSORBATE 60Ingredients
  • LEMON JUICE SOLIDSIngredients
  • LEMON OILIngredients
  • CITRIC ACIDIngredients
  • TITANIUM DIOXIDE PRESERVATIVESIngredients
  • COLOR ADDED .Ingredients
Ingredient text

ENRICHED WHEAT FLOUR (FLOUR, BARLEY MALT, FERROUS SULFATE [IRON]), ""B"" VITAMINS (NIACIN, THIAMINE MONONITRATE (B1), RIBOFLAVIN (B2), FOLIC ACID), WATER, NON-HYDROGENATED ANIMAL SHORTENING (BEEF FAT), PALM OIL, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, MODIFIED CORN STARCH, DEXTROSE. CONTAINS 2% OR LESS OF SALT, WHOLE EGGS, LEMON PUREE, SOY FLOUR, WHEY (MILK), AGAR, LOCUST BEAN GUM, NATURAL FLAVOR, BAKING SODA, POLYSORBATE 60, LEMON JUICE SOLIDS, LEMON OIL, CITRIC ACID, TITANIUM DIOXIDE PRESERVATIVES (SODIUM PROPIONATE, SODIUM BENZOATE, CALCIUM PROPIONATE), COLOR ADDED (YELLOW 5 & 6).

If you keep eating it
Source · Maker · Label

Maker and label · Mrs Redd's Pie Co · USDA FoodData Central ·

Serving 128g · Package – High energy density
More

19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Compare with the #1 in category

Where the calories come from 391kcal

Carbs 54%Protein 2%Fat 44%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy391 kcal20%
Protein2.3 g4%
Fat18.8 g35%
Carbs51.6 g16%
Sugars35.9 g36%
Fiber0 g0%
Calcium47 mg7%
Iron1.1 mg9%
Sodium336 mg17%
Cholesterol16 mg5%
Saturated fatty acids8.6 g57%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1905132
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.