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TASTYKAKE, MINI DONUTS, SALTED CARAMEL, SALTED CARAMEL

Name: TASTYKAKE, MINI DONUTS, SALTED CARAMEL, SALTED CARAMEL
Brand: Tasty Baking Company
SKU: US-FDC-1904203

Cakes, Cupcakes, Snack Cakes

Tasty Baking Company As labeled · Per 100 g · Label 2021-07-29

Allergen labeling not read yetLabels for this country can't be read yet

8 additives

Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
Titanium DioxideColorNot set
Karaya GumTextureNot set
Calcium PropionatePreserveNot set
Not set
Not set
Not set
Not set

38 ingredients

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SUGAR, ENRICHED UNBLEACHED AND BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CRUNCH BLEND CARAMEL COLOR, LEAVENING [SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE], CALCIUM PROPIONATE [TO PROTECT FRESHNESS], EXTRACTIVES OF PAPRIKA) PALM OIL, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR EGG YOLKS, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), NOFAT MILK SOLIDS, SALT, GLYCERINE, CORN SYRUP SOLIDS, DEXTROSE, WHEAT STARCH, CALCIUM SULFATE, WHEAT FLOUR, SOY LECITHIN, DISTILLED MONOGLYCERIDES, CALCIUM CARBONATE, SODIUM STEAROYL LACTYLATE, GUAR GUM, NATURAL AND ARTIFICIAL FLAVORS, PROPYLENE GLYCOL MONOESTER, TAPIOCA DEXTRIN, AGAR, CORN DEXTRIN, TITANIUM DIOXIDE (COLOR) XANTHAN GUM, ENZYMES, KARAYA GUM, MONOGLYCERIDES, CORN SYRUP, CORN ACID, COLORED WITH TUMERIC AND ANNATTO, PRESERVED WITH SORBIC ACID, POTASSIUM SORBATE AND SODIUM PROPIONATE.

One serving (86 g) = 11 sugar cubes · 1.9 cheese slices · 1.3 bowls of rice

14 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

14

Highly processed

−24Nutrition
−8Ingredients
−24Additives
−30Processing

See what was deducted

Where −86 came off

Processing level 4−30Made through many industrial steps
8 additives−24Named additives · Calcium Propionate · · · · Karaya Gum · Sodium Stearoyl Lactylate · Titanium Dioxide
38 ingredients−8More than 10 costs points
Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy442kcal22% · 1.5 bowls of riceSugars39.5g40% · 13 sugar cubesSaturated fatty acids8.1g54% · 2.3 cheese slicesSodium605mg30%

Where the calories come from 442kcal

Carbs 61%Protein 4%Fat 35%

Items	Amount	% of daily	Category median	Difference
Energy	442 kcal	22%	–	–
Protein	4.7 g	8%	–	–
Fat	17.4 g	32%	–	–
Carbs	67.4 g	21%	–	–
Sugars	39.5 g	40%	–	–
Fiber	2.3 g	9%	–	–
Calcium	116 mg	17%	–	–
Iron	1.7 mg	14%	–	–
Sodium	605 mg	30%	–	–
Cholesterol	12 mg	4%	–	–
Saturated fatty acids	8.1 g	54%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category Buy

More to see

Not deducted 1 items

Kept

−0

Trans fat 0gWithin the limit, nothing deducted−0

Nutrients 38 items · 8 additives

SUGARIngredients
ENRICHED UNBLEACHED AND BLEACHED FLOURIngredients
WATERIngredients
CRUNCH BLEND CARAMEL COLORIngredients
LEAVENING [SODIUM BICARBONATEIngredients
SODIUM ACID PYROPHOSPHATE]Ingredients
CALCIUM PROPIONATE [TO PROTECT FRESHNESS]Ingredients
EXTRACTIVES OF PAPRIKA PALM OILIngredients
SOYBEAN OILIngredients
CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR EGG YOLKSIngredients
LEAVENINGIngredients
NOFAT MILK SOLIDSIngredients
SALTIngredients
GLYCERINEIngredients
CORN SYRUP SOLIDSIngredients
DEXTROSEIngredients
WHEAT STARCHIngredients
CALCIUM SULFATEIngredients
WHEAT FLOURIngredients
SOY LECITHINIngredients
DISTILLED MONOGLYCERIDESIngredients
CALCIUM CARBONATEIngredients
SODIUM STEAROYL LACTYLATEIngredients
GUAR GUMIngredients
NATURAL AND ARTIFICIAL FLAVORSIngredients
PROPYLENE GLYCOL MONOESTERIngredients
TAPIOCA DEXTRINIngredients
AGARIngredients
CORN DEXTRINIngredients
TITANIUM DIOXIDE XANTHAN GUMIngredients
ENZYMESIngredients
KARAYA GUMIngredients
MONOGLYCERIDESIngredients
CORN SYRUPIngredients
CORN ACIDIngredients
COLORED WITH TUMERIC AND ANNATTOIngredients
PRESERVED WITH SORBIC ACIDIngredients
POTASSIUM SORBATE AND SODIUM PROPIONATE.Ingredients

Ingredient text

SUGAR, ENRICHED UNBLEACHED AND BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CRUNCH BLEND CARAMEL COLOR, LEAVENING [SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE], CALCIUM PROPIONATE [TO PROTECT FRESHNESS], EXTRACTIVES OF PAPRIKA) PALM OIL, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOY FLOUR EGG YOLKS, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), NOFAT MILK SOLIDS, SALT, GLYCERINE, CORN SYRUP SOLIDS, DEXTROSE, WHEAT STARCH, CALCIUM SULFATE, WHEAT FLOUR, SOY LECITHIN, DISTILLED MONOGLYCERIDES, CALCIUM CARBONATE, SODIUM STEAROYL LACTYLATE, GUAR GUM, NATURAL AND ARTIFICIAL FLAVORS, PROPYLENE GLYCOL MONOESTER, TAPIOCA DEXTRIN, AGAR, CORN DEXTRIN, TITANIUM DIOXIDE (COLOR) XANTHAN GUM, ENZYMES, KARAYA GUM, MONOGLYCERIDES, CORN SYRUP, CORN ACID, COLORED WITH TUMERIC AND ANNATTO, PRESERVED WITH SORBIC ACID, POTASSIUM SORBATE AND SODIUM PROPIONATE.

If you keep eating it

Source · Maker · Label

Maker and label · Tasty Baking Company · USDA FoodData Central · 2021-07-29

Serving 86g · Package – High energy density